One of Sydney’s first small bars, you still want to shove this cocktail powerhouse in your pocket. It has all the ingredients for a fun, relaxed, good time: street art, slouchy couches and some serious mixologists behind the swizzle stick.
The inventive, freewheeling cocktail menu runs the gamut from fun spritzers to hefty late-night cocktails. Try the Darlinghurst Rollerblading Club – a cocktail of raspberries, lime, Bombay Sapphire, honey and PX sherry.
Food isn’t forgotten either with a selection of cheeses, meats and small shares, such as cheeseburger spring rolls, polenta truffle fries and veggie nachos.
I really had a pleasant time in Pocket Bar, it has a really nice vibe and jam. The interior is unique with all interesting murals, I really love the way they combine some vintage furniture with pop art culture, there are also some cool stuff like Lego head lamp and cactus neon lamp on the wall.
The staffs were also amazing, they also will ask you about any allergen before you ordering some food. If you can't decide what to choose on drinks, you can also ask their recommendation, I have this non-alchohol pinacolada because I preferred the sweet one, this was super refreshing.
For the food, we got the meat and cheese platter with sliced fruit, tomato relish, pickles and guava jelly. We also got Bahn Mi sliders, super tender an juicy pork belly (which being cooked for long hours, that's why it was sooo tender) with salad plus a little kick of chili and Polenta truffles fries (fried with truffle oil) with Parmesan cheese which were the bomb. Will definitely revisit this place again.
We were here just for a drink before dinner and even in the short amount of time we were here, we liked the atmosphere and the friendliness of the staff. I would definitely come back here for drinks and some food next time we are in the area.
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