Love their teriyaki salmon and chicken. Always fresh and cooked right in front of you. The sushi is good although I think it could do with a bit more sauce either mayo or otherwise to give it some extra flavor. Located at the bottom of GPO it’s good for a quick lunch although it’s a little on the more expensive side.
Been eating here for 15 years plus. Good consistent and like a train always lots to keep people interested and full. The food is not cheap. Staff are friendly not over friendly.
The staff could be friendlier. They don’t go out of their way to overly assist and seem in a rush.
My favourites are Miso soup, spicy salmon hand rolls, spicy tuna hand rolls, sashimi, and seaweed salad.
Prices are on high side but food tastes good.
Adventures In Winterland
+4
My colleague recommended a sushi bar near our meeting venue at lunchtime, so off I went into the GPO building seeking a light meal and some raw fish. Sosumi didn’t disappoint. The staff were professional and attentive, and I launched right in with a plate of salmon sashimi. There were 4 slices on the plate with a small salad underneath for garnish, and each slice was plump, tender and very tasty. Yes the pieces were smaller than you would get in Japan, but by Australian standards, it was quite good. Next up was the seaweed salad, which was quite generous and had a flavour just like those I’ve had in Japan. I tried a plate with four mini raw tuna rolls, which were quite small but also very tasty, and I was then lucky enough to scoop up an aburi salmon plate (my absolute favourite) – the salmon was thin and there were only two pieces, but it satisfied my craving for sushi nicely. Be warned though, Sosumi offers quality, not value, so don’t expect to walk away full without a significant spend.
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