The best Carrot Cake in Sydney | Sluurpy updated in April

Flour And Stone

92/100 (1352 ratings)

Bakeries

Quick Bites

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Dessert

Coffee & Tea

Cafe

Australian

Vegetarian Friendly

Australian

Gluten Free Options

Cafe

Vegetarian Friendly

Gluten Free Options

Brunch

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Quiche

Meringue

Cakes

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Toasts

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Carrot Cake

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Sit down

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Australian

Outdoor Seating

Takeout

Brunch

Breakfast

Lunch

Mid-range

"The food was absolutely amazing! We had almond croissant, scone with cream and jam, sandwich, apple tart. Cappuccino and soy latte for drink. Cannot..."

Yue Wang

"A client brought these as a treat for me and husband. Wow, were they ever good. Passionfruit lemon tart and a sort of cake donut perhaps of polenta..."

Andy Quan

"Loved how it was a tiny secluded space around the city! So happy to find a delicious oat latte (its not easy to find places that provide oat milk..."

Beefteriyaki

"The best lamington! Their pannacotta lamington is devine even for someone who don’t usually love it. Everything in this small bakery looks amazing...."

Xoxo.msjamie

"Just go for the croissant. Best that I've had in Sydney so far. Crunchy on the outside, soft and buttery on the..."

Croissant Addict

"Tiny little local bakery, always bustling with people! Simply wanted to try each and every bakery delight but couldn't only stomach 2. Generous large..."

Hangrylittlelisa

"The pastries here were lovely and buttery, with a good range of great delicious options. Service was real nice, and everything we got tasted pretty..."

AaronN

"Tiny and bustling. This cafe has friendly service and lovely baked goods. This little bakery has all the best goodies and from what I’ve had I will..."

Susan

"No matter how many times I come to Sydney! I always make time to visit Flour and Stone because I am completely obsessed with the panna cotta..."

Daisy Never Too Sweet

"Cute place with great stuff! Moisturised cakes, beautiful coffees, and lovely service! Will be back for sure. They got a small bench outside so good..."

Panda Lover

"It took me 2.5 years living in this city to finally make a visit to Flour & Stone, and let me tell you it was one of those OMG moments of my life -..."

@KeraBearEats

"Very friendly staffs, I think the lamination is well done but nothing exceptionally special tough. Definitely good quality with great portion size...."

Mic

"Very tasty and rich lamington. Presumably the price results from the panna cotta but putting it in a lamington destroys the unique texture of panna..."

Dominic Svensson

"I only have a couple of words for you to sit with...Flour & Stone lamingtons....Australia Day will never be the same again - oh and they do..."

Giulia Goolia

"While visiting Sydney.... we were blown away by this rustic gem of a bakery. Everything we tried was just so so so good. The pies were tasty,..."

Linda

"Ate here a couple of months ago so my review is from memory: Best lamination on the planet. Love the fruit jam filling in it. So moist..."

Wanderlust

"A small but well-known bakery shop in Woolloomooloo. We went there on a sunny morning. Initially there were few people in the shop but very soon..."

William Wu

"Delicious cakes and pastries. Love the Aussie iconic Panna Cotta Lamington! Classy, moist, and satisfying. Best lamington ever!My fave are..."

Healthyfoodlover

"This very popular bakery is popular for good reason. Excellent coffee and the most scrumptious baked goodies. The staff are always friendly and..."

Marianna Tuccia

"Cute small bakery. In my opinion, they sell the best pastries in all of Sydney. You have to be lucky with the limited seating available. I’d go a..."

Lau Mio

"Tucked away, F&S was busy and buzzing. A small shop that makes exception breads, patisseries and a small range sandwiches made in house. Be..."

Eatyaheartoutsyd

"This little cafe was really popular and due to its small size, you might need to wait to be seated. However, you can always take away for your..."

Jianierrrrrr

"Croissant so flaky and buttery ($5.50) and sourdough bread ($8) freshly baked with that characteristic tangy interior and crusty exterior. So..."

Chewie

"Delicious cake with nougats and chocolate and fresh orange juice. The place is tiny with only few tables and there is a queue on Saturday morning..."

Iule

"Visited with my friend during the week so relatively quiet. We had two sandwiches which tasted so good and the coffee was great too. The canelle is..."

Ivegotthemunchies

"had the crumpets and filter coffee for breakfast. coffee was good, crumpets were amazing! beautiful honey and ricotta on a fresh warm..."

Mike Farah

"This little gem was so packed on saturday morning, we had to wait for a while for a table as we wanted to eat in. People kept on coming, they were..."

Michelleliem2017

"That lamington - I normally do not like lamingtons particularly - I find them too plain an ordinary, but the Flour and Stone panna cotta lamington..."

Jenny Yang

"Such a gorgeous little bakery/ cafe in a nice quiet spot. I think I like it more because of that! Wow- the panna cotta lamington is one of the most..."

Bottomlesspit

"Incredibly delicious pastries, with all kind of flavors, for a very reasonable price considering the size of each portion. I recommend this place to..."

Florine.marechal

"Very cute, very delicious little bakery/cafe set in an unassuming strip. They do a roaring trade in cakes - the lemon drizzle has a near cult..."

Nadia

"Favourite little bakery in the city, with the best pain au chocolat, raspberry tart and my favourite: the banoffee pie. It's really nice to grab..."

Sarah Hunt

"One of the best cakes in Sydney (if not the best!). Super busy on Saturday. Luckily squeezed into a seat at the window bar. The coffee was just right..."

Manz

"I ordered the Family Chocolate cake for my birthday and it was AMAZING. It's so hard to find an old fashioned chocolate cake; this one was perfect. I..."

Jennifer McLean

"I visited for the pannacotta lamington and it's amazing. Actually this place is great and need to grab a couple of meringues next time. Customer..."

Sweetandyummie

"I came to try the pannacotta lamington that everyone raves on about. It was nice and different because of the soaked cake. I personally don't like..."

Nomnomyums

"Beautifully presented bowl with egg, avocado, bell pepper, cheese, and some absolutely delicious pumpkin. Flat white was in the coolest misshapen..."

M J

"Find it unexpectedly. Absolutely be surprised. Highly recommended fig tart, which has balanced texture of softness of fig and crispy of..."

Silver

"Dont have anything to say about their panna cotta lamington, its so gooooodd👌🏼❤ its really different with your normal..."

Jessenia Jauw

"The cutest little bakery/cafe with delightful cakes and pastries! A little bit cramped inside so grab your goods to takeaway and go and sit in the..."

Fiona

"We visited Flour and Stone early on a weekday morning and discovered that their baked savoury items were still in the baking process. At least we..."

DAMMIT JANET I LOVE FOOD

"As a lover of all-things dessert, I've been eager to try Flour and Stone ever since I arrived in Sydney and did my research on the best bakeries in..."

Sean M

"A little bakery in wooloomooloo/darlinghurst with coffee and freshly baked goods. By little, i mean very little, it feels very cramped and hardly any..."

Thewhereto

"Location:In between St James and Kings Cross station, quite a small snug bakeryService: quick and friendly Food:We were..."

Michelle

"I adore Flour and Stone, and every time I return I'm surprised again by the deliciousness of everything. I particularly love the Date and almond with..."

Suzy Of Sydney

"The pannacotta lamington is everything. I could only eat half but my god it was sensational. Moist, jammy, coconutty... Just delightful! Haven't..."

Limatango

"I first tried their cakes back when they used to sell them at the markets near my work. They no longer come here so we decide to go to them. I was..."

Amelia Tassie

"I came for the famous lamingtons but I was too late! However, there were such a big range of beautiful looking goodies that it was easy to pick a few..."

Princess Greedy Guts

"Love everything I've ever tried from Flour and Stone! The lamington is the best (and I don't normally even like lamingtons), the black sesame chiffon..."

Sarahversuscarbs

"The panna cotta lamington and the crueller are definitely my faves! The lamington is the moistest and most flavourful lamington you will ever try!..."

Joolz

"Flour & Stone Bakery. Orange Grove Markets. A necessity at our weekly market visits. We’ve had all types of animals, still waiting for a penguin..."

Postcards From Peta

"Iconic Sydney bakeryFlour & Stone is one of Sydney's iconic bakeries! The pastries are terrific and the cakes are decadent. Good coffee..."

Suzie Lee

"Cakes, pastries, sweet & savoury - all to die for. Must try the pies and sausage rolls, and finish with a sweet. Everything here is good, but the..."

Fattyyy

"Omg!! Flour and Stone had a one day popup store in Tivoli Road bakery, and my friend fiona told me about it so we check med it out. Wowsers! Their..."

Thuaners

"Was slightly confused by the location as the shop is situated at the Darlinghurst end of Wolloomoolloo as you would assume it would be close to the..."

Howardwashere

"The desserts here were average, slightly overhyped and a little expensive. Overall it wasn't an amazing experience and will not be coming back..."

Helen & Michelle

"I can see how the lamington has such a loyal following. It was definitely the best lamington I've tried but that's not saying much as I haven't tried..."

Anna

"Went in on a yesterday morning (Saturday) and it wasn't overly busy. The young blond boy who was serving was very pleasant, the barista even though..."

Crazymonkey

"Used my recent birthday 'calories from cakes' allowance at Flour & Stone. There's a reason why their best-sellers are best-sellers:..."

Matchachacha

"Super slice of fig tart, complex and delicious. Tried 2 other things as well but the fig tart eclipses all other memories (it was only yesterday..)...."

Robyn

"It by books, the best pastry/ Cake shop on Sydney. I love their warm service, I love their cakes even more !You have to pick your days as..."

Baz Juan Pablo Sanchez

"Stools by the see through glass entrance allow you to people watch, one of my favourite past times. After some gawking of the mouth-watering cakes..."

MsBrulee

"The home of the famed Pannacotta Lamington - but my fave sweets here is the Fine Apple Tart - a thin crisp pastry tops with loads of finely sliced..."

Monica

"Wow! Tried their Pannacotta Lamington & Berry and custard doughnuts at their stall at Sweetfest. Awesome desserts and highly recommend. So delicious..."

Eatwithmyfoodsafari

"Despite having grown up with lamingtons, I don't really like them because the cake is always so dry. Well not the panna cotta lamington! When..."

Princess_Porky

"There is not much seating in the cafe and there were no free tables so we bought our sweet treats to take home. I had tried the pannacotta lamington..."

Baker Bowie

"Scrumptious. My first time at Flour and Stone and what a gobsmacking array of cakes and other baked goodies. The fine apple tart looked particular..."

Kai Luv

"One of my favorite bakeries in Sydney. Nadine puts a lot of care and love into her cakes. I've tried almost all the cakes and baked goods. Love how..."

MVN

"Tiny cafe with huge options. We started a good walk there today and loved everything we had. I highly recommend the strawberry, rosemary honey..."

Kelie Jane

"After being lucky enough to have both the lemon meringue cake and a berry sponge on my birthday, I found these guys at Orange Grove Public School..."

Emily W

"4.1 rating We had a coffee, a lamb and potato pie and a lamington (approx $18). It really freaked me out that the lamb pie was the most..."

Pris

"This is hands down one of my favourite patisseries in Sydney. I have not tried anything yet that disappoints. None of the sweets are super sweet, it..."

Home Empress

"Dangerous! Where do i start.. Flour and Stone is not for the faint hearted when it comes to desserts. Must tries include the Lemon Dream...which will..."

Vanna Baka

"Just like the stuff you read out of Enid Blyton storybooks when you were younger, Flour and Stone is the epitome of that whimsical sweet..."

Snap Eat Love

"There is a small little shop on a quiet street that is filled with the most decadent delectable treats. It is THE gingerbread house of all..."

Joanna Chan

"For me the star was the lamington. Big, moist, a layer of berry jam inside, covered with large flakes of coconut. I also really enjoyed the zucchini,..."

VegeTARAian Sydney

"We are spoilt for choice in Sydney when it comes to sweet treats. They reflect both the wonderful multi-cultural environment we live in, and a..."

The Napoli Alert

"Flour and Stone. We’ve seen pics on instagram but never figured out that we could actually walk up to it, eat and walk back into work. Its not far..."

THEJUGERNAUTS

"Stepping into a cosy cafe with a few tables inside and outside, we are greeted by shelves full of Cookie Couture cookies by Nadine Ingram, who is the..."

Tina T

"Came here to try some of the patisserie and were not disappointed. It’s a small store from the street but can be easily spotted thanks to a queue..."

Pixel Le'bon

"My wife and I devoured the blueberry-filled lamingtons. Light, soft and with the right sweetness. So bloody good! The staff were really friendly and..."

wyeong l

"Long wait for take away but the food was delicious. The coffee is not great, probably won’t order it next time. Although the lamington is the most..."

Jessica Tong

"Finish my day in the city with a nice cup of Decaf soy latte with a Vanilla Slice. Light flaky layers of puff pastry with brown sugar pastry cream..."

Lifestyle Sharing

"One of the best pastry shop in Sydney. Lamingtons are exceptionally tasty. I’ve been here for a couple of times and they always offer quality..."

Anna Lynn

"Remains the best bakery in Sydney. Tried their hot cross bun and baklava Kouign-amann this time, amazing as always and never disappoints. Service is..."

christine lau

"Gorgeous, scrumptious pastries; we tried the Rhubarb and Ginger Crème Brûlée- super luscious, gingery, crispy and yum- and also the Madeleine-..."

Guy Dempster

Bourke Street Bakery

90/100 (496 ratings)

Dessert

Bakeries

Quick Bites

Vegetarian Friendly

Australian

Gluten Free Options

Cafe

Vegan Options

Australian

Cafe

Vegetarian Friendly

Gluten Free Options

Vegan Options

Brunch

Breakfast

Lunch

Baguette

Carrot Cake

Creme Brulee

Beef

Quiche

Eggplant

Meringue

Lemon tart

Risotto

Cakes

Crème Brulée

Lamb

Pork

Toasts

Sandwiches

Sit down

Australian

Café

Wheelchair Accessible

Accepts Credit Cards

Outdoor Seating

Takeout

Seating

Lunch

Brunch

Breakfast

Cheap Eats

"I'm guessing that this store is the original Bourke St Bakery and it was a cut above the other branches that I've been to. The croissant was much..."

Dominic Svensson

"I tried the combination of chocolate milk, pork sausage roll and ginger tart. They are so good!!! No wonder it is rated so..."

Yqyricky

"This bakery truly deserves high rate! We had their signature sausage roll, ginger tart, custard tart, ricotta cheese cake. Really..."

Yue Wang

"Found this gem since 2010, a decade later this is pace only going stronger and still as delicious. My favourite is the ginger brûlée tart which has..."

Hanson Blackford

"🥧Passionfruit Meringue ($5.5)🍪Dark Chocolate and sour cherry cookie ($4)A small corner bakery, very charming and humble. Some..."

Hungriestsam - Samantha

"Such an impressive ginger brûlée tart! I would definitely recommend this little cafe shop to anyone looking for vintage vibe with good desserts..."

Kim My

"Saw some mixed reviews about their signature ginger brulee tart, and decided to see for myself. So glad I did. The ginger taste was subtle but..."

Croissant Addict

"Famous for a reason! Great coffee, sweets and savoury pastries. Seating is on the sidewalk so it can feel a bit tight but it's better since the..."

Sonja Dawkins

"Best place for pies and coffee. The place is all the time crowded and their service is good too. The staff are polite and friendly. They have bacon..."

Benitta

"This is an old bakery but their breads and cakes are very delicious. Their store is small, but you can order takeaway or just sit/stand outside. The..."

Srslyfoods

"Come back to this place everytime I go to Sydney. This Australia bakeries have a special place in my heart forever. So good to be back! This time, I..."

Kayla // Sienna

"I think this may be my favourite Bourke St Bakery, as the surrounding area is nice and quaint (besides the ongoing tram works - nothing they can do..."

Charlene K

"Their seats are really limited and it is usually hard to find a table to sit there. However their bakery is still able to attract a lot of people. I..."

Evelyn Chen

"This place is divine!Perfect place to fulfil your bakery cravings. This place is really nice. I ordered a cheese croissant and apple tart..."

Sydneyhomecook

"Ordered the beef pie, pumpkin feta cheese quiche, rhubarb danish tart, carrot cake and dark chocolate berry muffin. Everything tasted wonderful...."

Tania Ng

"Sausage roll ($5.50)Lemon curd ($6)Ginger creme brûlée ($6)Overall ⭐️ 4.5/5 ⭐️🍴Really good pastries from this..."

Cafehoppingkids

"Ginger tart can healing everything , already busy always good taste alway come back if you want please to have good bakery that’s the place to be..."

Hao.ding.dh

"Surry Hills is always a good place to find great breakfast or brunch. The signature ginger lemon tart really gets me, and I always buy bakery every..."

Karen Zou

"I crave for this Pork & Fennel sausage often but it must accompany with their homemade tomato sauce and a lemon tart. Perfect snack or lunch..."

Asian Food Ninja

"Amazing food! it is a must try especially the creme brulee pie which is to die for. Overall, Highly recommended! The atmosphere is also very nice and..."

Jennifer Zhou

"A must try, also one of the mandatory brunch place to go when I visit Sydney.Pork and fennel sausage roll is super good, creme brûlée pie is..."

Ingrid Linardi

"The original Bourke St Bakery - only a small place, but always busy. Plenty of breads, amazing sausage rolls and pies - we thoroughly recommend the..."

Thewhereto

"It was love at first sight for me. This tiny bakery is adorable. It offers a good range of baked goodies and pastries.The lemon tarts were..."

A

"Coffee mocha delivered me great dark chocolate flavour that immersed me into drinking more, it also had a great strong coffee presence (even though..."

Rafael Quevedo

"Knowing that it is the highest rated coffee place in town, my expectations were high and the place lived up to the expectations!! A cosy little cafe..."

Ishu Jain

"My go to bakery whenever I’m in Sydney. My personal fave would be their carrot cake and almond croissant. If I’m not mistaken they served a..."

Fanny Winardi

"Delicious pies, sausage rolls, and tarts. Everything the sell is uber delicious and fresh! My favourite is their beef brisket pie, pork sausage..."

Healthyfoodlover

"Highly recommend the ginger tartReally love it The crossiant is also goodPork fennel roll is averageThis is crowd place but..."

Tingwu729

"I’m not really a big fan of bakeries (except on my way to work lol) but wow, this one blew me away. Everything just tastes so good. The pork fennel..."

Rach

"Everything here is just so good. One of the best hot chocolate I have ever had in my life. well I walk quite a bit after reading reviews of the place..."

Ankit Malik

"One of the best hot chocolates I have ever had in my life. The first sip just blew my mind. Loved it! And had the chocolate cake which was mind..."

Tulika Kabra

"Everything here is just so good! Pies, bread, juices, sausage rolls, sandwiches, pastries and desserts!!! Made fresh, served hot and delicious!..."

Mykim

"Sussed out this place after seeing posts on Instagram. They offer a decent range of pastries, but they have more savoury pastries like meat pies,..."

HANGRYHUNGRY

"Well I walked quite a bit, after reading reviews of the place. And I must say, the place did not disappoint me, to say the least. A fifteen minute..."

Latika

"The pastry's here are to die for. Although this particular location is a tiny hole in the wall, the queue is definitely worth the wait. Everything is..."

Mrs Foodie

"Ever went to their branch in Barangaroo but that time we just had coffee cause have eaten somewhere else. Last Friday got to chance to pay a visit..."

Rachma Mctegg

"Seriously the best pies around! It was great to pop in this morning and grab a pie, we had the Brisket and the Beef+Bacon Mash pies, and they were..."

Hansi Dissanayake

"This original Bourke st bakery has got to the best one!! Can’t fault any of the tarts - with my favourite being the ginger brûlée! It’s a..."

Jonita🥢

"Great little bakery with quick coffees and treats to share. I wanted an individual hot cross bun today being Easter Sunday but they only served them..."

Rachael

"Their baked goods are no joke - the pastry is superbly made and is golden, flaky and crunchy, whilst remaining flavoursome and rich. All the fillings..."

Dimzib

"The Bourke Street Bakery offered a vegetarian Eggplant, chickpea, feta and spinach sausage roll for a reasonable $5. Tomato sauce was 20c extra but..."

Green Gourmet Giraffe

"Best ginger lemon tart! And I amNot even a tart person. Also tried the quiche which was less impressive but still good. Service could improve a..."

Yummy

"I like the sour dough bread and pies. I also like their healthy salads for lunch. Nice casual place to sit outside on a fine day and catch up with..."

Gigi

"This delectable dessert is from Bourke Street Bakery. This place is amazing and is situated in Surry Hills~ Also, their carrot cake is divine!. Leave..."

Pinkklover

"I read about this place when I was at high school in Auckland, NZ (nearly 10 years ago). When I bit into the chocolate tart here I nearly cried -..."

Elese

"Ginger Creme Brûlée : 😍 Amazing Coffee : 😍 AmazingService : 😊 Good I’ve been dying to come and have a good cuppa..."

Grace

"I am wondering why the rating is so high: 4.7! I ordered flat white with almond and lemon ricotta cheese cake. They are good 4 out of 5...."

Xihuahua 🐶

"Grabbed breakfast at Bourke Street Bakery with Iron Fist during our travels. Situated along its namesake, Bourke Street in Surry Hills, it comprised..."

Espresso&Matcha

"Very good street food compared the price level. I will strongly recommend the coffee, lamb role and tart. Very tasty and authentic.Most people..."

Wennie Yan

"This small shop offers very nice bakery. The shop has been staying in my wish list for a long time. It was one Sunday we finally had that..."

William Wu

"Much love for this bakery! The ginger brulee tart is amazinggg❤❤ you should order this guys! But i prefer to share rather than having the whole..."

Jessenia Jauw

"Worth the hype! My favourite thing to eat here is the lamb sausage roll with harissa! Just an explosion of flavours! Such a simple recipe yet such..."

Sydney Food By Chloe

"Definitely love the Pie and Iced Choco milk drinks here. The pie was crispy, crunchy, buttery, and flaky at the same time. Tried the sausage rolls...."

Ferry Gondo

"If you're after a quick meal or snack, or after the best damn creme brulee EVER... Bourke Street Bakery covers your deepest and unrelenting pastry..."

@KeraBearEats

"This bakery is an institution in Sydney. When I arrived here, people told me directly that if I was missing French bread and pastries I should..."

Sydneyfrenchfoodie

"My first Bourke Street Bakery experience was way back in 2013 at this little gem on Bourke St in Surry Hills - and since then there have been so many..."

Arijit Das

"This bustling, tiny bakery appears to be very popular. We were lucky to score one of the 3 tiny tables inside, out of the wind. The whole time we..."

Lauren Green

"We always visit the Bourke Street Bakery when we visit Sydney. The breads and pastries are legendary and we love the pork and fennel sausage rolls..."

Suzie Lee

"Bourke Street Bakery is one of my favourite cafes in Sydney. On a nice day you can sit outside and eat your food while you fend of the pesky pigeons...."

Tommy Birken

"Great Bakery with fresh sausage rolls and pies...BUT...The pies and sausage rolls are always over cooked and pastry is on the verge of being..."

Bill Anastasiadis

"Best bakery in town in my opinion, the food is not instagram crazy but honest , tasty food . I loved everything I tired so far, sweet and savoury...."

Facebook User

"Really nice shop! The ginger tart is really nice! And I like the chicken and chrizo soup as well. The shop is a bit far away from the bus stop, but..."

Qianyu Ye

"Favorite place to pop in for a croissant and coffee. Every pastry is heavenly and always fresh. Love how friendly the workers are. I always get the..."

Ace

"Oh my gosh. I've been eating Pork & Fennel for the past decade and I'm always so happy about this roll. It's the bomb! And of course, the..."

Hello Miss May

"Tried both the roast chicken sandwich and the beef brisket sandwich (both $9) and the chicken sandwich was a bit disappointing. For the price you..."

Sophie 👑

"A must-do in Surry Hills: join the cue out the front of Bourke Street Bakery. This itsy-bitsy bakehouse – that has legendary status in Sydney –..."

Eat Play Love Travel

"The best bakery by far in the world ! The owners are wonderful guys . I've been here twice . The pear Danish is to die for! Also had the chicken..."

Alisha Jason

"Bourke st bakery perplexes me. I am often underwhelmed after eating it but then i can only name a couple better bakeries ive been to in Sydney. So..."

Don't Believe The Hype

"Ginger tart and sausage roles are the best. Been going there for past 3 years as they are very close to my office. Also go to one in Kirrawee but..."

Reheenguin

"Only tried apple crumbles. They are tasty. Not very filling which is good! You can tell the apples are fresh, not the ones in the can. The outside is..."

Tina

"Loved this place had a great feel and smell of course! Great, speedy service, incredible coffee . Would be even more enticing if this place had a few..."

Fussyfoodie

"sausage rolls - delicious, flavourful, favourite in sydney. price is however questionableginger creme brulee tart - too pricey for the size and..."

Laura Cohen

"Various of bakery choices! Smells nice, always a long waiting line there! Indoor space is very small but outdoor tables are pretty nice. Quite..."

Ann

"Ordered a flat white, chocolate croissant, lamb roll, and chocolate raspberry muffin. Flat white and chocolate croissant were both very good. But the..."

M J

"I love this bakery. The baked goods are all very rich and tasty. Often very busy even early in the morning. It's such a place to go and grab morning..."

Wanderlust

"Everything about this little place is good except for the queues. Their lamb sausage rolls.... Selection of cold drinks from Chai latte to iced..."

Global Foodie & Filmy

"The ginger brûlée tart is my absolute favourite and I'll get one any time it's available. The coffee is ok as is the chilled bottled version they..."

TotalAwkward

"Coffee A+, sausage roll A+, croissants crispy and soft in all the right places. I wish it was a little easier to get to! Some street parking..."

Jen

"I'm a regular here (every other day if not every day) and happy to support this family-owned business as the bread is fantastic, almond croissant..."

Caterina Bidini

"This place is worth the hype and queues ......Best coffee 😍Best croissants😍Best pastries 😍Best people around..."

Dr. Foodie ..

"Food here is great. Haven't had the coffee so can't speak for it however the baked goods are delicious yet they are way overpriced. Maybe it's just..."

Katherine

"If you are craving a savoury pie or sweet pastry, then Bourke Street Bakery is your place. It is a very popular bakery in Surry Hills and I..."

Georgie @ Georgieats

"such a good place to grab eats. sausage rolls, tarts etc. all great. Pork and Fennel sausage roll is amazing. Get some ginger brulee tarts. One of..."

THEJUGERNAUTS

"Bourke Street is one of our go-to's for pastries and desserts in Sydney. Every one of our visits here have been worthwhile and we've been..."

Helen & Michelle

"Looking at all the patries and heaven, it was tough but we finally decided to buy only 3 items. The Ginger Creme Brulee Tart was everything good in..."

Vee

"I don't like many things made of ginger, i.e. Ginger bread. And ginger brûlée tart sounds weird to me, I hardly give it a try. Lol... but it..."

Lindsay Song

"Picture this. It is 2004 and two bakers, Paul Allam and David McGuinness decided to open up their own bakery. Quaint and full of life, the bakery is..."

I Ate My Way Through

"Visited two mornings in a row. This is how much I liked it. Tried their tap filter lineup, piccolo, long black. I’ll have to say, the coffee is a..."

Ellen Guo

"Finally get a chance to get here after only having Single O coffees from other wholesaler. Staffs are amazing! Super friendly, Bubbly and..."

Hansel

"Went there in the morning, coffee was good, food was good. Would wanna go back again. They have a bunch of beans that they roast by themselves I..."

Daryl “Dino”

"Some of the most delicious coffees, the Single O beans got me on a journey of brewing at home. I finally got up to the Surry Hills Cafe and it was a..."

JOHN B

"Came here for coffee twice while visiting Sydney. Lovely staff, even better coffee and overall a really nice experience. I also really enjoyed the..."

Zargham Khan

"The milk bun with bacon and egg was incredible. The bun was so light it was really just a vector for ingesting yummy bacon and egg and the mayo had a..."

Robert Owen

"Visiting Single O in Sydney 🇦🇺 was an amazing experience when it comes to pure black single origin coffee. It doesn’t take long to realize..."

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