One of my favourite pizza bars in Adelaide. Delicious Italian wood fire pizzas. The gnocchi is amazing! I’ve been here many many times and have had a consistently great experience. Staff is amazing and service is fantastic. Prices are on the high end but worth it. I’ll recommend dining here!
We had pizza for dinner in this Italian restaurant and we left satisfied.
We ate a pizza with salami that had a strong taste but good, then a prosciutto with white base.
You can’t see from the picture but in the centre, under the prosciutto, it was a bit burnt; this because I asked it without tomato sauce and you should add more cheese to avoid the pizza to burn. But besides that, all the ingredients were good and I love when it’s used fiordilatte cheese instead of mozzarella, because it tastes even better.
Staff was also polite.
One of the best wood oven pizza in the town, I tried the vegan one with cheez with chilli oil, excellent customer service with really mesmerising environment, beyond my expectations.
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