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Best Cured Trout in Adelaide

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Jack & Jill's Bar And Restaurant

91/100 (237 ratings)

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Restaurants

Vegetarian Friendly

Wine Bar

Australian

Vegetarian Friendly

Drinks

Dinner

Triple Cooked Potatoes

Charred Broccolini

Roasted Cauliflower Salad

Twice Cooked Potatoes

Buns and Honey Butter

Middle Eastern Spiced Lamb Shoulder with Pearl Cous Cous Pickled Fennel Tahini Yoghurt

Gin and Tonic with Orange

Fried Pickles with Truffle Mayo

Ribeye steak

Chicken and Asian Salad

Espresso Martini

Sardines

Crispy Pork Belly

Cured Trout

Slow Cooked Pork Belly

Roast Potatoes

Pasta of the Day

Red Wine Jus

Cauliflower and Broccoli

Korean Fried Chicken

Sit down

Australian

Wine Bar

Serves Alcohol

Gift Cards Available

Accepts Credit Cards

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