After the recent review of the City Winery that recalled my dining experience of this renowned restaurant located just around the corner.
It was early Feb that we arranged to have a weekday dinner here. Surprisingly, it was a full house evening but service was still hospitable and friendly.
Ordered the cured white anchovies, it’s signature zucchini chips for entrees and the grilled lamb cutlet and bay bug pasta for dinner.
Well, we have not had so satisfied dinner for a while. Dishes are faultless. Zucchini chips are crispy, anchovies are refreshing. Homemade pastas are al dente with juicy bay bug meat and the lamb cutlets are superb.
Love this restaurant and we highly recommend it👍👍👍
What a great night out! Came here for dinner for our wedding anniversary and experienced great, attentive service, and amazing Greek food!
Food highlights were the kokkinisto (octopus stew), the taramosalata dip, and the slow cooked lamb.
Would love to come back for drinks and desserts by the pool in the future!
Went here a few months ago so a late review. It was good. Hard to evaluate Greek food since there’s not a lot of skill required to cook it. ( don’t hate me!!). Good service and very decent food but it is what it is and the sum of the parts equal only that and not more. I want more.
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