The fella and I decided to hit GOMA before the APT10 show ended. We had a quick look around (our second time) and then headed downstairs for lunch. The bistro is right on the river with city views, water dragons and big trees. You can sit outside or enjoy the air con inside. Staff were efficient and prompt, if perhaps not overly warm. As usual these days, ordering was at the counter. We drank sparkling mineral water for moi, and ginger beer for him. He went for the corn croquetas, plus a side of chips and aioli, while I had the poached chicken salad with peanut and coconut dressing. My salad was very generous with lots of tender chicken, and had a tangy dressing. He enjoyed his croquetas which had lots of corn, rather than being a pancake. This was a good thing :=-) They were golden on the outside, with a corny interior, and had a generous grating of smoked cheddar over the top. Chips were fine as was the aioli, but I do wish they were more generous with the garlic in their aioli. (But I am a garlic fiend.) All up, a filling and tasty lunch before heading to pastures new.

Incredible food at GOMA Bistro, really upped its game this past year. Being able to sit so close to the river to quietly enjoy a glass of wine while you can enjoy the scenery of the busy city opposite is so therapeutic. Hats off to Chef Josh, Emma and their whole team for creating such a wonderful atmosphere here. Make sure you try the fresh house made gnocci!