Coincidentally we had a Friday dinner at this restaurant and had the same dishes as Joe. Agreed with his comment that both the sashimi platter and deluxe Wagyu bento are good. Love to see the freshness and the varieties of seafood it served for the sashimi set. Personally I like to have a med-rare Wagyu but it plays safe to serve a well. If the tempura of the bento set is more crispy. A higher mark on this review is deserved.😋
![Zomato]( "Recensione")
Phuong Tran and I decide on a Japanese dinner so we bring our Sashimi-loving Mum along. Warmly greeted on arrival we are quickly seated and provided with cold water and menus. Our meal order starts to arrive after 20 minutes.
* Shark Fin & Jellyfish Salad is a tasty appetiser to whet our appetites.
* Ginga Sashimi Platter is nicely presented with thick-cut Kingfish, Salmon and Tuna, Scallops, Prawns, Salmon Roe and Tobiko. Every item is fresh and Mum loves the Sashimi. I would suggest ice to be placed under the Sashimi keeping every item cool.
* Ginga Deluxe Bento is a large meal. It comes with a generous serve of Grilled Steak, Assorted Sashimi, Mixed Tempura, Salad, Rice and Miso Soup. I like the variety of this meal and will recommend it to a hangry foodies.
* Unagi, Prawn and Tuna Hand Rolls have a generous serve of fresh ingredients and are delicious!
Overall, our meal is very enjoyable and the service we received was friendly and helpful. I commended the Chefs as we leave the restaurant. Well done Ginga Carindale!
The staff were very nice and helpful when asked to recommend dishes and overall provided great service. The food was delicious, I ordered a Ginga sashimi platter to share between my husband and I and it was presented so well and tasted very fresh!
An error has occurred! Please try again in a few minutes