What a great night, food was Incredible , drink selection perfect and the service spot on. I actually thought it was a run of the mill Steak house but no, we only went in because it looked nice and had a lovely vibe and atmosphere but as we walked in was any thing but a typical steak house; the menu was well put together, each dish really worked and my big surprise was just how tasty the dessert was. We went for the Eaton Mess, total taste sensation even the dill worked on a dessert?!?! We had oysters, king fish, octopus, steak and crab linguine.This was not a Steak and chips, kids nuggets place, this was fine dining! Thanks guys we didn’t expect that at all! A really pleasant atmosphere, and a big tick from us,
well done. We will be back!
Amazing venue with an even better view. Staff very attentive never went with out a drink or food. Plus it was the best steak of my 32 years of existence. Set the standard very high for steak in Perth :)
Lovely spot by the water. Was quite busy for a Sunday night, but not full.
Food was small plate sharing style.
Nothing quite stood out, but everything was pleasant and staff were efficient
Price wise on the high side but was reasonable given the location and type of restaurant.
The food is spectacular! Nicest restaurant we’ve been to in a very long time and most certainly will be going back. 5 star view, ambience, service, food and cocktails!
Will be returning again soon
Perfect restaurant for a date, dinner with family or friends. Very clean with prompt service. The food was very enjoyable with a magnificent view. I would recommend this restaurant and I'll definitely be back again.
Had a lovely dinner here. Ordered some olives to start. The kangaroo steak was surprisingly delicious, done rare, well seasoned and juicy. I used to hate eating kangaroo due to a bad experience 🤮 This place has changed my perception. The steak was also done beautifully with a side of peppercorn sauce. Highly recommended.
Hadn't been to Char Char in a while, and I have to say, it was as nice as I remember.
Food was lovely. I had the pork tenderloin, which was cooked perfectly but could've used more corn purée on the plate. My boyfriend ordered a steak, cooked medium rare, which came out exactly as ordered and he really enjoyed it. I would recommend ordering a few sides, as the mains don't really come with much. The kipfler potatoes with bacon and herbs were really good.
The service was friendly but our waitress seemed a bit shy - she didn't really do a good job of reading the specials.
The Entertainment gold card got us $30 knocked off, so we can't complain!
Loved it and can’t recommend it enough!Great food , amazing cocktails, top service , staff very attentive and with a good knowledge of food and drinks they are selling.Will be back for sure !
We had friends from Taiwan. Ordered the mythai & Singapore sling, triple berry cocktail. I had the scotch fillet and octopus. The risotto was sea scented with prawns and fish chunks. Slathered in sun yellow butter. The steak was medium & crunched with a seared topping. You could walk to the beach to see tbe sun set before dinner. Worthy of a tourist visit if you're in Fremantle. Great friendly staff and live band on Sunday evening. A real treat if your visitors are from a country where only bankers eat bovine protein!!
The Fishing Boat Harbour in Fremantle has long been a port of call for fresh fish n’ chips. I’d often wondered what popular eatery Char Char Bull offered, but we never quite resisted that golden-fried fish from its neighbours. Now known as Char Char, the recently refurbished restaurant and bar is just as fresh as the fish next door. It’s probably more accurate to say re-built than refurbished, as the entire restaurant had been completely gutted. The new lounge bar area is perfect for a cheeky pre-dinner drink or two. They’ve done a tremendous job.
Absolutely love this place. Best steak in Perth. All of the food here is amazing, the service is super friendly and very efficient. Atmosphere was lovely before the renovation, and even better now. Will keep coming back.
Very elegant place overlooking the habour. Food was very good.
The prawn entree in caramelized lemon delicious. I had linguine with crab - maybe a tab more chili but I like chili. The steak was cooked perfect and was extremely tasty. As it was all so beautiful we had dessert sticky date and a deconstructed GF - can’t recall name but both very delectable. Definitely a must place to go for great meal n service.
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We just by chance found ourselves in Freemantle for a cheeky getaway before attending and industry expo. While walking around we came across Char Char. The menu looked appealing so we popped in and asked if they had room. Thankfully the was quiet a selection of tables of 2 so we had our choice. The atmosphere was quite nice but lighting while very soft, it could be a little to gentle for some folks to read the menu.
We opted for the Carnivore Feasting Plate. We also added a side of roasted leeks as well.
We started with some still water and a G&T. When dinner started to come out we had to start consolidating our drinks from their bottles to their glasses to make room for the serving plates and dinner plates. (Tables just a tad to small for everything) salt and pepper was presented in 2 little ramekins for pinching and sprinkling on your food. We were asked if we would like anything else to drink. Unfortunately to make room for the food the drinks menu had been removed so we had to ask for it again so we could get a wine to go with dinner.
Food was incredible! Steak cooked to a rested medium, beef short rib was flavoursome and easy to take off the bone while at the same time not so overcooked has to break up before inserting on your fork. And the mint salsa with the lamb shoulder was incredible. Hardiest issues for plates like that is eating fast enough so the food does not get too cold.
Also had sticky date pudding ( a little spongy for our liking but was still tasty and this of course is only our opinion, other folks would probably really love it) finished with a short black and a digestive liqueur. All in all a nice experience. Great job team.
Great setting and views, prices are a bit above average, but food quality is excellent, fresh and flavourful. Drinks menu is extensive and reasonably priced. Staff and service is excellent. Would recommend and return for sure.
Absolutely will be going back again. Could not fault the food it was delicious!! The staff are wonderful and very friendly and everything was very clean. Would recommend to anyone happy to spend a bit of money on a well cooked and presented meal!
I believe that this restaurant is the best in the area. I like the environment and vibes. Staff are so friendly with a big smile. Service is great. In regards food, every single item I ordered was a very delicious and nice. What a nice experience we got here
A little bit pricy but you get what you pay for and considering it was a special occasion it was well worth it. Food was exceptional and the service was also top notch. It made a special occasion even that more enjoyable.
Revisit December 2021
This visit unfortunately didn't live up to our first visit, although still very good food, the service wasn't as great, but it is still quite pricey. Still worth a visit if you haven't been and would still rate a solid 4 stars.
A great place for indoor gathering especially in cold weather. The medium-rare beef with good grilled and 'Char char', and the mushroom gravy is tasty. Sharing a good plate of fresh oysters with a touch of lemon juice followed by a great wine is excellent. This restaurant has a fine dining atmosphere. This is one of the places that your friends, relatives and visitors will remember.
Great service, great food, awesome venue, first time here, very good experience.
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