Fondru’s Fromagerie & Wine Bar

Fondru’s Fromagerie & Wine Bar, Hobart 374 Murray St - Hobart

French
• Bar
• Wine Bar

90/100
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Ratings and reviews

90
/100
Based on 527 ratings and reviews
Updated

The menu of Fondru’s Fromagerie & Wine Bar suggested by Sluurpy users

Ratings of Fondru’s Fromagerie & Wine Bar

TA

Trip
Last update on 03/06/2021
4,5
43 Reviews
Google
Google
Last update on 08/08/2023
4,6
116 Reviews
Facebook
Facebook
Last update on 22/09/2020
4,9
36 Reviews
Zomato
Zomato
Last update on 07/10/2020
3,5
4 Reviews

FT

Facebook touch
Last update on 07/08/2020
5,0
75 Reviews

RG

Restaurant guru
Last update on 22/09/2020
4,6
193 Reviews

Reviews

Zomato
Magpie
+4
Chance discovery. 
Stopped by for late afternoon drinks and were impressed by the quality of offerings.  So much so that we returned later that night for a meal and serious drink. 
Despite Frondru's being in a very small premises, the atmosphere is quite OK and the fit-out internally is very smart.
We chose two recommended dishes and were aptly pleased.  The Porcini Mushroom Fondu was suitably decadent and the Steak Onglet (Rare, thank you) was succulent and superbly seasoned. The Pomme Frites were not as you would expect! Whole baby potatoes, cooked then deep fried. Couldn't eat enough of them. 
A very smart wine list with some excellent offerings by the glass or bottle. 
We'll be back for the cheeses.
Aug 31, 2019
Zomato
Samantha Paton
+5
Quick visit from Melbourne and happy we found this little wine bar. The cheese board with the soft cheese was AMAZING! Also loved the corn with chipotle. Great service too!
Nov 05, 2018
Zomato
LyN
+5
Fantastic welcome to Hobart! Arrived Friday afternoon, dropped our bags off at our accomodation and walked up the road to be greeted by a sign offering cheese and wine...what more does anyone need?
Lovely interior and a warm and welcoming owner who was knowledgeable about what he was offering...we could have stayed all day and we almost did!
The cocktails here are fantastic and the fondue is to die for (make sure you add the bacon bits when you order)
Will definitely be back when I’m next in Hobart!
Sep 18, 2018
5
Neal
+5
I have been driving past Fondru's on the way home in West Hobart for a while now. Each time I drive past I think "I will have to stop in there to check it out sometime". Well, I drove past on Saturday afternoon and this time I did stop. I am glad that I did. I settled in to the impressive surrounds, with its rustic charm and enjoyed a nice glass of Tasmanian Pinor Noir with some simple baguette. The fair was simple but the enjoyment of it was lovely. The staff were more than friendly and welcoming. I noted their specialty fondu and we had a conversation about how big fondu parties were back in the 70's & 80's. I will be going back to try their classic fondu. If your going past do what I did, go in and check it out.
5
tony mathers
+5
Nice intimate little bistro food was very good and a good selection of wines to accompany the meal. Service was very good and responded well with the timing of the courses. Interesting combination of food that responded to seasonal produce.
5
Sarah Brennan
+5
Food was delicious!!! Great selection of wines...We were running late and they were so accommodating!!!! Such a lovely, relaxed and intimate atmosphere. We will definitely be back!!!
5
Stacy Langworthy
+5
Great little bistro, staff are amazing and very friendly. The food is so full of flavour and something to suit everyone. I will definitely be going back!
4
Chris. K Cook
+4
Nice bright and airy yet cosy atmosphere. Good selection of wine both by the glass and by the bottle.
5
Zoe Fisher
+5
This place is so good. So many cheeses, prepared in many delicious ways. We had the Tasmanian Cheese board and a traditional fondue, recommend both. The cheese flights looked great and they have charcuterie boards too. The staff are super friendly and knowledgeable. Great selection of wines, plus beer and whisky too.
5
Ricky Dempster
+5
Came in off the street with no booking. The owner ( didn't catch her name. She was blonde. But in saying that all the staff are blonde) greeted us on arrival with a big cheesy smile and welcomed us with the warm hospitality Hobart is known for. Ordered a few small plates. The stand out was the quail and the pumpkin. Absolute gold and I liked that plates clean. I'm a boring beer drinker but my pals got fancy cocktails and loved them.

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Our aggregate rating, “Sluurpometro”, is 90 based on 527 parameters and reviews

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