First time came here based on recommendation.
The waitress are friendly but a bit loud because of the crowd.
The pizza is delicious, as well as the “octopus”.
Taste: 4.0/5.0
Service: 5.0/5.0
Ambience: 4.0/5.0
Price: 4.0/5.0
Nothing quite like sipping a nicely chilled Chablis while dining on fresh seafood at Hugos. There's that view and the vibe of Manly to really relax you. Go for the seafood tasting plate and slowly ease into full-on dinner of barramundi, or snapper or ocean trout. Pick one, they are all good. Service is brisk and friendly and all part of the charm of Hugos.
Taste So Nice! The location is quite close to the Wharf and convenient. It has many open seats facing the sea or the beach. The Crabs spaghetti is extremely delicious and the King Prawns and Scallops are so fresh! Really beautiful!
Cullinhere @allinhere.official
+5
First time here and the pizza is the best ever!! Dont rlly remember what but i bet all of the pizzas are recommended n worth trying. You also can enjoy the breeze and the sea view at here. Overall its worth the price
Such an iconic spot in Manly, well worth the ferry ride from Circular Quay. Either book or get in early for both lunch and dinner. My favourite is the garlic prawn pizza paired with Peronis.
Hugo's is a great place for groups, dates, family events, lunch or dinner with the girls - just about anything! Great ambience at night with low light and stunning during the day, a real waterfront delight in the heart of Manly. My go-to here, especially in groups is the delicious pizza and cocktails.
Hugos Manly was fantastic. We sat outside on the deck so we had an amazing view of the port. We ordered a margarita pizza, avocado salad, rocket & pear salad, chips & a cheese platter. All dishes were tasty. Service was good but a bit hard to get sometimes.
Such a nice looking place. Location is fantastic as you have a beautiful view of the beach and the once upon a time manly aquarium.
The first visit to this restaurant, I was seated on the deck, best time ever. Sun was shining, seagulls where attacking people for food (only joking, I kept feeding them, there all my pets)
In terms of food variety, you can say there is choices but it’s a matter of what you are after. Trying to find something without seafood can be tricky as it is a seafood based menu, if you are a big meat eater for an example (the 220g steak) possibly won’t do justice, getting a few entrees do help.
Defiantly on the dearer price range, of course being one of the more luxurious restaurants at the wharf.
If visiting Sydney I highly recommend taking the ferry to Manly for a day and eating dinner here or having some drinks outside, the views are to die for. Food is amazing and great customer service.
9/10 Everything about this place was outstanding. The atmosphere for one truly transforms into something else come nighttime, with intimate lighting cast by dim candle bars on every table. The pizza was worthy of the awards it won, with a thin base that's also flexible to match the guey cheese toppings (loved how the ham and pineapple was embedded into the topping so you're not spilling it everywhere). Finally, the desert was something to behold; I had a mouse cake with a soft, crispy, wafery base and a scoop of sorbet. Got nothing bad to say about this restaurant; it's currently the best option you can go for on Manly Wharf.
Delicious, fresh and well presented food. Washed down with a crisp bottle of Petit Chablis. Friendly and high quality service. Location is superb
Hugos Manly
Went to Manly by ferry for a walk around and had lunch at Hugos, great location and service. We didn’t have a booking and they accepted walk-ins. For cocktails we had the Tommy Gun Margarita, which was really nice, and the Gateway Negroni which was a real disappointment as it was all ice. We ate the Barata which was amazing and the Pepperoni pizza which was nice. Our friends had the Fig pizza and Avocado salad which were both very nice.
#HugosManly
We drove from the eastern suburbs to Manly for a sneaky snorkel and we knew we have to eat at Hugo’s, and we were lucky enough to get a table for two without any bookings on a fine afternoon! The food and service are amazing, we got the usual croquettes, kingfish sashimi and crispy polenta to start, then a delicious fig and pancetta pizza to finish off our beautiful lunch.
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My wife and l booked this 3 weeks out as that is how far we had to book to get a table. I had never been, so the ambience and the darkness initially took me aback. I need not have worried as it adds beautiful ambience to the experience. It kind of juts out into the water so the view is incredible. But nothing to compare to the food. I will start this review by letting you know that should you decide to eat here the food is incredible...and so is the prices. So as long as you just ignore the prices you will have a cracking meal. So...we started with the mixed Croquettes which were delicious. One was smoked Mozarella and the other was a spinach and something. Both delicious. We chose a 2015 Tim Adams Shiraz and it was great. For main course we both had the Wagyu Beef with chat potatoes and a side order of Broccoli and beans. Well the Beef was the best Australian cooked Beef l have had in 10 years. I cannot recall a steak that was so good. We finished with a sticky date that was equally insanely good. The other part of the experience was our waitress who was amazingly attentive right throughout the meal. She fulfilled our glasses as requires and gave us knowledgeable advise as we asked it. She wad a big part of the total experience. As well as the wine we had double shots of Bailey's and l had an Archie Rose Standard gin which is just amazing. The entire meal was under 400 and l tipped the waitress $30 as she totally earned it. To sum up it was the finest dining experience we have experienced in the last 10 years. Highly Recommended for a special occasion.
Magic as always, lovely atmosphere good waiters and beautiful location. The food is slightly too expensive for what it is but lovely all the same. (Photos from two different nights) had to come back!
Outstanding across every aspect. Even greeted by the affable Dave Evans, was the icing on the cake. A regular here for more than a decade. Truly the “WORLD’S BEST PIZZA”!
Food: 10 out of 10
Location: Waterfront
Service: Impeccable
It's always a pleasure coming here. Great customer service, happening vibe and there is more than just pizza.
Great lunch and lovely service. Crab spaghetti was the standout. We’ll be back.
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