The Vault Cafe Melbourne

The Vault Cafe, Melbourne 623 Collins St - Melbourne

Cafe
• Australian
• Bar
• International
• Pub

82/100
Full menu with prices and photos
Based on 139 ratings and reviews
Updated
82 /100
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Menu The Vault Cafe

  • Entrées
    • Toasted garlic and cheese Turkish Bread (V)
    • Soup of the day (GF)
    • Salt & pepper squid on a roquette Salad finished with saffron aioli (GF)
    • Halloumi on a cherry tomato and mint salad with a fresh Blood orange and beetroot dressing e (V)
    • Duo of dips with olives and crusty Bread (GF/A)
  • Main Courses
    • 250g Porterhouse served with duck fat roasted potato and green beans. Served with choice of jus, mushroom or pepper sauce (GF)
    • Lemon and tarragon chicken breast on a bed of wild rice pilaf. Served with spring grown asparagus and finished with toasted pine nuts (GF)
    • 3 hour braised lamb shank on creamy mash potato and broccolini (GF)
    • Pan seared barramundi served with carrot puree and chili soy bok choy (GF)
    • Pork belly sitting on maple roasted carrots and roasted potatoes. Finished with jus (GF)
  • Sides
    • Steamed vegetables
    • Roast duck fat potatoes
    • Bowl of fries with truffle mayo
    • Roquette salad
  • . . .
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Available menus

Ratings of The Vault Cafe

TA

Trip
Last update on 20/12/2023
4,0
26 Reviews
Google
Google
Last update on 14/11/2022
4,2
53 Reviews

Description

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THE VAULT CAFE, MELBOURNE - 623 Collins St - Menu and Prices

Our aggregate rating, “Sluurpometro”, is 82 based on 139 parameters and reviews

If you need to contact by phone, call the number +61 3 9614 6344

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Ratings and reviews

82
/100
Based on 139 ratings and reviews
Updated
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