I called into this bakery and I brought a cauliflower and cheese roll.
The service hasn't changed.
But my cauliflower and cheese roll was tasty and the pastry light, flaky and altogether this is what keeps me going back. The quality is really good.
And Keiths pies still takes cash at the moment which is a bonus.
This bakery is still worth a visit.
Previous review- January 2020
I haven’t been to Keith’s Poes this year so I decided to call in for a cheese and spinach roll. The service was ok.
My cheese and spinach roll had some good flaky pastry and the filling was ok if a little dry but it was still nice overall.
Loved it! Pies are very reasonably priced and definitely worth the visit. I had the steak pepper pie and the thai green curry pie. Steak pepper pie was full of warm gooey lovelyness and plenty of steak and was absolutely delicious. Meanwhile the thai green curry was real hot and alot more interesting than your average pie. No complaints here, just great quality pies
I’ve been a massive fan of meat pies my whole life and I’d say it surprisingly hard to get a really good meat pie in Melbourne. Generally, on my excursions to smaller country towns I’d find far better quality than what is in the city. That is, until I found Keith’s Pies.
Keith’s Pies has all the classic meat pie flavours you could need (including my favourite curry) and they all taste sensational. Pricing is very reasonable and comparable to bakeries outside of Melbourne and the service is fantastic. As an example, I once had a mishap with an Uber delivery (in short, it never arrived) and after the the owner called to unnecessarily apologise, on my next order the kind owner gave me a few free jam donuts.
My only complaint is a wish they’d open on Sunday as everyone knows a pie can cure a hangover!
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