What a score!!! Leaving the city today after a long day visiting a sick relative at hospital. With tired children in tow we needed a good meal before embarking on the long trip home to the country. I had a 300gm beef burger, it was the first time I have found a place with a Burger worth paying for. Next time I will add a bit of spice which I couldn't on the menu which was a bit tricky to read. kids had Meatballs and loved it. Chips cooked to perfection. Partner and kids all agreed meatballs should have been hotter, hence the 4 point rating otherwise would have been higher. We arrived at the restaurant at about 3 so it was quiet which we appreciated after a long day, would love to go back at peak time for a beer, burger n peak at how it functions when its busy. Our waiter was super friendly too.
Two Bears And A Fork
+3.5
There is no shortage of 'filler' in these burgers - no doubt about that. But on the 'ease of eating' scale, when I have to use a knife and a fork to consume my burger, it just feels sorta wrong! LOL! Hubby Bear got the 'Standard' with the egg n' cheese option and while it looked all bad*ss, the taste was pretty standard, good, but standard. I got the Veggie burger with eggplant, goats cheese and marinated capsicum - which was very tasty. The actual veg pattie, ehhhh, nothing spesh, but the slippery toppings made the difference in flavour here, albeit a total and complete mess! My burger left me feeling like a 2-year old playing with paints as I tried to eat and capture the mayhem shooting out of my burger at every bite! Fries were well cooked and yummy. Overall? Pretty good. Have we been back, no - but that shouldn't stop you from going :)
Great food, the no.2 chicken avocado with Camembert cheese is great. The host with his zany head of well-groomed hair brings personality and character to an otherwise sleepy-hollow part of Melbourne
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