Absolutely blown away by this unforgettable experience. The waitress we had was so friendly and knowledgeable, she recommended incredible dishes. The seat we had was comfortable with a great view of the pools. The most incredible dishes were the sashimi wrapped around nashi pear, the seared scallop in jalepeno sauce, miso cod, soft shell crabs with watermelon, the octopus, Benton box dessert fondant cake with green tea icecream. Definitely worth the wait/hype. Ps Book a month in advance at least.
Brilliant experience. Like a friend said, “you don’t pay just for the food, you pay for the experience”. The staff is great. Could have literally awarded 5+ if that was an option. Ask for Dave the bartender if he’s available. Great expertise.
Best service that I can remember in a long time, food very good besides the salt and pepper squid which was a disappointment, I rather Silks salt and pepper squid with chili. Overall a lovely experience and shows how important good service is and how so many restaurants lack it. Great memories made thanks Nobu team x
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