My favourite Korean BBQ restaurant in Strathfield. There are a few K-BBQ joints in this area, but for me, Han Yang Galbi gets the top spot. The owner picks and prepares the meat, and then the chef beautifully marinates it. Pork ribs are great here so you must try them. They also have a wide range of side dishes, and they're generous portions as well. I give this place 4 bears
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I have been to Hanyang for 4 years. This is where me and my boyfriend had our first date and this is also where we booked our wedding dinner. The staff there used to remember us every time we come to dine. The old staff was not there now (only the uncle left) but service is still as good as 4 years ago.
I love all their marinated meat and all the soups (braised beef short ribs soup is the best in Sydney). Side dishes including egg soup, marinated raw crab and corn (the 3 if you want more you have to pay) the rest is salad, kimchi, seaweed and a lots more depend on season and you can ask more for free. On our wedding night, they gave us extra crabs and corns at no charge. And the second round they gave even double the amount of crabs. Really appreciated! I have never been disappointed by Hanyang (just the q in the weekend is often long) from food quality to services.
Thank you all the staff for making my life in Sydney a bit more enjoyable and thanks for making our wedding dinner a stress free environment. 😘😘😘😘
Marinated chilli crab was a free side dish among with egg soup and butter corn which was a huge bonus. Pricing of the meals were average but I believe it was worth it given the quality and service.
Staff were very polite and hardworking, they made an effort so that all cooking and cutting of BBQ meat was -all done by them which is quite rare.
From all the kbbq’s I have been to, this one is definitely one to take note of!
Will definitely be returning here if I want good KBBQ eats and experiences.
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