I visited this place on a Saturday evening with a couple of mates as some of friends were leaving sydney for good.
For starters we ordered lamb kebabs and chicken tikka which were very tender and cooked to perfection. Although the quantity was bit less for 4 people I would recommend ordering 1 starter per 2 people.
For main course we ordered alamgiri tikka masala and akhbari murg angari with akhbari naan. The curries were good but there was nothing too special about it. The naans were really good as it was quite different from the normal butter and garlic naans. I would definitely recommend trying the naans.
Paying$23-25 doesn’t really do much justice to the quantity of the curries but I’ll still visit this restaurant every once in a while whenever I get a bonus to spend by my employer. Hahah!
Food quality: 4.5/5
Ambience: 4.5/5
Repeatable: Yes
Expensive food: Yes
really nice! I like the lamb curry and chicken curry very much. And also the naan.
Back at Zomato after a very long time. And I wanted to start with one of the popular eateries in the suburb. I have to say I'm not disappointed at all. Because of the COVID-19, didn't want to sit down at the restaurant, hence took a take away. Went in lookin for Ramadan spl, but they didn't have any. Just had day's spl. Ordered garlic naan, chicken handi(day's spl) and haleem.
The Naan, even thiugh it had cooled down by the time I was ready to eat, was so soft that I could tear with my three fingers. Haleem was perfect. Light on palate. The showstopper was the chicken handi. The chicken soft and curry aromatic and flavourful. Just perfect.
Compared to the other places with same cuisines, the portions were generous.
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