Great service! Good food! Meat was fresh! And perfect Friday night vibe to spend time with Soju, where I have not drink for so long!!!!!! Highly recommend the beef intestine! It was chewy and delicious! And got to love the kimchi fried rice on the side of the bbq!
Xihuahua š¶ recommended this place. They do have really great meat! Somehow their meat tastes better than many other Korean bbq in Sydney. The price is competitive too. Their bimbimbab with spicy pork is a hit! Not heavily seasoned and great mixture of veg. Beef miso soup also has half crab and clams... ok? But the soup tasted great, not fishy at all! Their free side dishes are pretty standard. Not much to say. Service is a bit sluggish. Their staff work fast yet they struggle to keep up. You can tell they are under staffed when the work force got no smile.
Hungriestsam - Samantha
+4
It might be a little pricey compared to other Korean BBQs in the CBD but the meat is high quality. It was really busy when we went so be prepared to wait. Really good range of food and Soju options!
The restaurant is easy to find. The side dishes are very good and have different kinds. It is always one of my favorite Korean bbq in sydney.
678 is my favourite KBBQ place in the CBD. The variety of meats/dishes are not as extensive as say, an all you can eat KBBQ buffet, but 678 prides themselves on quality. A little bit different to a lot of KBBQ places, you order by ticking the meats/dishes you want on a piece of paper and give it back to the waiter/waitress. My favourite dishes are pork belly, beef brisket, beef sashimi and cold noodles! As you'll see, the price is definitely quite expensive but I think it's really worth it, as long as you're not going religiously and breaking bank. 678 also offers steamed egg as a side which I haven't experienced at any many other places. The staff are also super friendly here and they serve different flavour soju - great for a celebration. 678 is extremely busy on the weekends so make sure you book, otherwise go early in the evening or expect to wait up to an hour or two. Can't wait to go back!!
Polite and prompt service, we didnāt need to wait and got a table straight away, it was about 6 in the evening. We ordered pork belly and wagyu beef, the meat is pretty high quality and it came with a few side dishes, their kimchi I have to say was pretty good, and the steam egg as well. If I live in Sydney I would come back.
tried here with big family of 13, booked the place so we don't need to queue up. ordered the beef galbi, pork neck and pork belly. beef galbi and pork neck was great, tender and tasty. the pork belly, however are a bit smelly. also unfortunately this place don't serve the regular korean bbq menu like jap chae and bibimbap.
![Zomato]( "Recensione")
This is a famous Korean BBQ restaurant on Pitt street. We took some time to look for it. And finally we found it on level 1 of the building, where you need to take a lift to get access to it.
We experienced a long queue for the first time. The staff told us that we have to wait at least for 30 minutes to get a seat. Finally we give up and turn to another restaurant.
The second time was at around 9PM on Sunday. The customers are not as many as last time, and surprisingly thereāre a lot of empty seats. However we were asked to leave at 10.30PM when the shop starts to close down.
[Thinly sliced beef tongue] š$22
It is a must try. For $22 you got a big plate of beef tongue, which is super delicious and does not need a long time cooking on the plate.
[Prime Pork Jowl Cut] š·$21
Oily and delicious pork jowl. If you like tight pork then it is the one you should choose.
[Spicy seafood & soft tofu stew] š¦ļø$17
It is not as spicy as we expected. The seafood such as crab and clams are not very fresh.
[Old time Korean lunch box] š±$14
If youāre single and looking for lunch then it is the right choice. It is a small box containing both marinated cooked meat and vegetables. And itās nice to mix with rice.
We had some trouble with the card payments. The staff was careless enough and clicked the ādeclineā button on the POS machine. However the actual balance was deducted. Finally we figured it out but it is not a very happy experience.
One of my favourite Korean BBQs in the CBD. Meats are so good and service is fast. Be prepared to wait if you are going there on a Friday night or weekend as it gets very busy!
Relatively pricey but for a good reason. Favourite Korean BBQ spot in the city and despite being always packed, it's always a worthwhile wait.
Fresh, tasty, and could not be more authentic. After you scan the menu, you place your order on your own phone and shortly after you will begin seeing the various protein platters at your table.
Ps: We liked that they replaced the coals halfway through our meal.
Wow-wa-wee-wa! The K-BBQ place is absolutely bustling and hustling on a Monday night! Made an online reservation for 6pm and the restaurant is already at 75% capacity when our entourage arrived. We left just before the 90 minute limit for consumption of tasty meats and K-salads, and by that time the place was maxxed out. Music is pretty loud to keep the young ones happy š. Service is good too. This restaurant is not a 6, 7 or 8 out of 10 but home run 10 out of 10!
Came for dinner with friends on a Tuesday night and it was super busy, definitely recommend making a reservation. Service was quick, food was delicious and there was a great atmosphere. Probably a bit more expensive than other buffet style KBBQs but still worth the visit. Lots of fun.
Had dinner the other day. Was on Saturday night, lucky we came early. Even though we havenāt made any booking but still be able to get a spot. They got crazy busy later on. Food was okayā¦.just like every other Kbbq. Service was really quick though.
Delicious food and kbbq. Itās a noisy restaurant which isnāt necessarily a bad thing, just something you need to get used to. Favourite dish was the raw beef
The best korean bbq I ever had, love the sauce, all you can eat salad and the friendly staff.
Not only that, they give you free 1 delicious egg soup for every visit.
Strategic location in the middle of the city
I recommend the beef brisket, so yummy
Good korean restaurant. Generous servings of condiments. Fresh tasting kimchi. Get very busy after 530pm. Their reservation system on their website needs to be better,there were complaints about emails sent but not a confirmed reservation.
Barbecue was good. The raw beef salad and steamed egg were great too. We waited for a little while at the entrance but got a table soon after. It was good overall.
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