Cassie “The Clothes Collector” Vank
Speranza Pizzeria has the best value & quality tasting pizzas. I am always grateful that the do late night delivery too! Thank you for putting the love into your work. Namaste.
J Jean
Eating a chicken salad now and a pizza. Incredibly tasty food. The best chicken salad and pizza in Adelaide hands down. I can’t believe I have never heard or ordered form this place. This will now be our regular. Photos don’t do it justice.
Hayden
I don’t think I I’ve ever seen just so much oil with a pizza, legit oil with a side of pizza
Kym Bassett-Scarfe
Third time ordering pizza from Speranza and definitely the last time!! The first pizza was delicious, second average, tonight terrible. The pizza was cold, had to put in the oven to heat up. The crust was burnt and the toppings flavourless, very disappointing.
Rick Tredrea
Finally, FINALLY found a Pizza House for our familiy, it's taken years filtering through them.....
It's 13 minutes there and 13 minutes back to our home, so the pizzas are hot when we get home!!
These people in and around the shop were so friendly and helpful, it was such a bubbly and chatty environment, you could sense the familiy (Ness) about it. The you laday serving me was awsome, and advised me of 2 bottles of drinks on the house (We ordered 6 x Families), that was a bonus, and very nice. A young guy offerred to help me get the Pizzas into the car, unlock it for me, just so helpful, and a genuinely happy environment!!
Thanks so much to all of you, chefs included in particular, as these pizzas were drop dead delicious!!
We have now found our **NEW LOCAL** we were all chatting this morning, knowing there is WAY more on your menu, so we are looking forward to sampling from across the menu.
I also wanted to mention, the pizza reheat for brunch the next day was loved by all, even 2 kids that didnt have it last night fresh!!.
Woodfired for sure, is amazing!
Thanks Speranza, the whole team, yer awesome!!
Rick - Black Forest
Cheffamily -
Oh my lord. If you have to avoid any pizza place it would be this one. Pizza was absolutely disgusting. Ingredients were not fresh one bit. Base was soggy also. Please avoid at all costs
Rosalie McInerney
Pizza was perfect. Couldn't have asked for better. Bit hard to get a park because of what council has done to the road but so glad I made the effort. Good to support small business.
Jessica Schwartz
We had the meat lovers family size. It’s big enough for 2 hungry people. Free delivery on Menu Log and a menu went into our post box so we decided ti try it. Mediocre at best, didn’t taste wood fired, not much flavour, needed more Napoli sauce and salt, and cheese…just meh all around.
Sharon Killian
Just had pizza with the lot from Speranza. Was the best pizza, so tasty and full with fresh ingredients and the best part....the base was crispy all over which I can never get anywhere else!!!<br/>This is the second time we have had pizza from here, no need to go anywhere else.
Rose
The service the food it's the best in warradale ..sorry all adelaide you won't find better..real pizza ...you are eating it straight from a woodfire pizzeria ...love there job..i make sure they make my special pizza...I was reading some comments down some stupid review they are LEBANASE pizza ??!???!omg whoever you are go take a nap your review doesn't make sense at all..racist..
Michelle Jakeman
If I could have scored this 0 I would it was the worst pizza ever. It clearly had not been cooked that day, it looked like day old pizza and the proscuitto on top was not even a nice healthy colour and the olives amounted to about 5 in total. My partner had picked it up and when he got home we really couldn't be bothered taking it back - we did try it and it was rubbery and like the cardboard box it was housed in. $21 for a takeaway pizza that was supposed to be gourmet - was a joke and a rip off. My partner said the staff were outside smoking when he arrived and clearly seemed to find him an intrusion - so not good on the service count either - will not be going back there again!
Lulu
It was the worst pizza I've ever had.the crust was so chewy, the sauce has no flavour, too salty, and the ham they used its fake cheap one. Price is way too high. In my opinion there's no point to use a pizza oven for the pizza. I even thought that pizza was done in microwaves, worse than frozen pizza from Coles.
Alexandra
Delicious fresh pizza; great selection of gourmet toppings, crispy base & yummy flat garlic bread. Can't believe the Zomato rating is 2.9 with food this good.
A L E X A N D E R (Laïka)
The first two times I ordered pizza from this place I was pleased and surprised. So I came back for more. For a wood-oven pizza the price was quite reasonable - $17 for a large meat lovers and $19 for family size. The sausage and salami is tasty but the fake spam/bologne ham is disappointing. Every damn pizza store uses that BS ham and I fkn hate it. No bloody pizza store uses proper ham any more. And if you want proper ham you have to buy the BS pretentious "gourmet" range which costs extra. It's the biggest most BS gimmick ever. The last two times I ordered I have been disappointed. The base was chewy and the pizza was dry and bland. The tomato based sauce had no flavor at all. And it was not cut up very neatly either so some slices were very small and other slices were too big. And what do I see now? Prices have gone up! Now it's $19 for a large meat lovers with fake ham. $20 for a large pizza with the lot. Just because it's wood-oven doesn't justify the BS "Italian cafe" prices. It's not an Italian cafe style pizza when they use BS fake ham and the crust is like moist chewy cardboard and the sauce has no flavour.
Greg
Service is always great! We've been there about 4 times now and have never been disappointed. A nice environment to enjoy a meal and the wood oven smell is enticing! Would recommend for big pizza lovers.
Al Tola
It's not Italian, they're Lebanese, the pizza won't make you go to the hospital, but it's got nothing Italian about it, the bread is Lebanese, the ingredients are the usual Aussie rubber cheese and fake ham, why does everyone want to be Italian? Wouldn't recommend if what you want is a real pizza! I got sucked in by the wood oven and the Italian name, however the wood oven in my opinion was a waste of money for them, because there is no wood oven taste at all!
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