Flour Eggs Water A Tavola Bondi Beach

Flour Eggs Water A Tavola Bondi Beach, Bondi 75-79 Hall St - Bondi

Italian
• Mediterranean
• Sit down

89/100
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Ratings and reviews

89
/100
Based on 628 ratings and reviews
Updated

The menu of Flour Eggs Water A Tavola Bondi Beach suggested by Sluurpy users

Ratings of Flour Eggs Water A Tavola Bondi Beach

TA

Trip
Last update on 18/12/2023
4,0
245 Reviews
Google
Google
Last update on 09/06/2023
4,2
242 Reviews
Facebook
Facebook
Last update on 06/11/2022
4,6
79 Reviews

TL

True local
Last update on 06/11/2022
5,0
2 Reviews

Menu Flour Eggs Water A Tavola Bondi Beach

  • Menu
    • Baked Olives
    • Olive All `Ascolana
    • Calamari Fritti
    • Salumi Misti
    • Buffalo Mozzarella, Rocket, Tomato, Bresaola
  • . . .
  • Browse the menu

Available menus

Reviews

5
Angela Laughlin
+5
Warm, friendly service with Italian charm. The staff were passionate about the food and wine which only added to the experience. The Cacio e Pepe, Meatballs and Pappardelle were sensational as was the house-made focaccia and chilli oil. Thank you for a wonderful meal. We’ll be back on our next visit to Sydney
5
Blake Wood
+5
Came for Sunday lunch and sat at the big table for the 3 course meal. Everything was perfect. The food was authentic and very well made. Reminds me of my Nonna's pasta. The Service was excellent and everyone was very professional and knowledgeable. Watching the pasta being made from scratch at the other end of the table is a treat! Highly recommended for fans of Italian cuisine.
4
Sasha Justice
+4
Super delicious pappadelle. Takeaway preferred. Staff are excessively busy, absolutely blasted. Losing one star because of the understaffing, which results in slower service. Our drink was waiting on the counter for ages. We waited a while to order. Rest of the food was okay. Someone who dined here last week got 3 zucchini flowers but we got 2?
5
Evonne Lee
+5
We had lunch at this cosy restaurant in early May during our visit to Bondi. The pasta was made in-house so it was very fresh. Their wagyu beef pappardelle (pappardelle con ragu di manzo e rafano) came highly recommended and we couldn't agree less. Also had calamari friti which tasted different from the usuals. The calamari was cut into thicker ring and the batter was somehow soft with slight crunch. After we finished our meal, I had the pleasure to watch the chef made fresh pasta. Interesting visit and would definitely recommend to friends. The staff were very friendly too.
4
AJ Chevic
+4
Possibly my favorite dessert in sydney. I come here for my Cremino craving. Getting hungry just writing this. The pasta is also fresh, delicious and cooked well
4
Dee Yucesan
+4
beautiful pasta its was delicious, just wished there were more options on the menu and translate the menu in English for dummies like me.. otherwise both pastas we ordered were beautiful 👌 and great service.
5
Anke Vuletic
+5
Such a great place. Great food. Great service. Great drinks. One of the most consistently excellent places in Sydney. Never had a bad meal or bad service in either the Bondi one or the Darlinghurst one. Simply Italian food - simply delicious! If you haven't been - Go! If you haven't been for a while - go back! And leave room for dessert!
5
Chiara Albertella
+5
We had a wonderful experience. Food and service were exceptional. We were there with friends and between the good food and wine our time together flew.
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Description

Timetable

Monday:
Closed
Tuesday:
Closed
Wednesday:
05:30 PM - 10:00 PM
Thursday:
05:30 PM - 10:00 PM
Friday:
12:00 PM - 03:00 PM
05:30 PM - 10:00 PM
Saturday:
12:00 PM - 03:00 PM
05:30 PM - 10:00 PM
Sunday:
12:00 PM - 03:00 PM
05:30 PM - 10:00 PM

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Our aggregate rating, “Sluurpometro”, is 89 based on 628 parameters and reviews

If you need to contact by phone, call the number +61 2 9130 1246

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