I have only ever ordered the Wellington from Lido Italia but there’s a reason for that. It’s just so good. I’m always tempted to try something else as it all looks great. But the Wellington pizza never disappoints. Lovely staff too
I have been to this place a few times over the last couple of years - for the gelato. I can't comment on the mains but I can comment on how I have enjoyed the gelato. Although the flavours are pretty mainstream, I do love the toasted coconut and hazelnut flavours. Their gelato is smooth and creamy in texture and doesn't leave you with an after taste as some substandard icecream tends to do.
Lido also does a nice, strong coffee and even does a good decaf (if you're that way inclined).
Unfortunately the service I've experienced is a bit hit and miss. This afternoon it was bordering on empty and the staff member demonstrated a less than enthusiastic attitude when I asked if I could get@ served. Then again, there have been other times where I've had a more cheerful reception. I'd be interested to try dinner there.
We had a wonderful meal at this family run restaurant with a friend on Friday night. We shared a delicious starter of seared prawns and polenta, tagliatelle al pesto (with chicken & sun dried tomatoes), Mountjoy pizza and Contadina salad followed by one of the pastries from the cabinet with a scoop of gelato for dessert. The food was delicious and the bill came to $97 for the 3 of us including corkage, which we thought was very good value. It's very popular here so you need to book a table if you come on a Friday and Saturday night, and be prepared to wait for your meals.
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