Soi 9 Thai in west end is amazing. Love this place and will always continue to go back. Most of the time I get takeaway but I decided to eat in a few weeks ago. The meals are well priced and you get so much food. We got the pad Thai and it was delicious.
Highly recommend checking this place out!
Friendly staff with a hugeeeee range of authetic foods. Bit pricey but in my opinion it’s probably the most authentic thai restaurant ive been to in Brisbane. I recommend the Thai Milk tea with the green curry!
My partner and I really love this place, the food is so delicious and fresh and the service is great. We have eaten in restaurant and also had takeaway. Either way this is a place we will always revisit
This place was great! Do not overlook the warning on the menu. The medium is really hot, even if you do love spicy food like I do. Definitely going to get mild next time.
Quite a few options on the menu and I’m definitely going to be back to try some more.
I got the vegetable Penang and curry puffs and it was all delicious.
Definitely recommend.
I enjoyed the atmosphere there very much. But food isn’t reaching my expectations. Which I do like is that the water cups are so pretty in traditional thai style, and wine glass are in good quality as well!
I always get my Sunday takeaway from this establishment. Their tofu side with peanut sauce is full of flavour and a decent serving. I'm a big fan of their cashew pad Thai which always fills me up.
Love the taste of Pai tai and Tai milk tea. Will come more often😘 they also serve meals for vegetarian and Vegan. If you like spicy food , must ask for their chopped chili . I ate the pai tai with chili , my body feel warm .
A nice little Thai spot in a busy little section of West End (I think there are 5-6 places in the same block). The green papaya salad was good but a little bit milder than I wanted (the waitress assured us the medium would be too spicy and for my dining companion it probably would have). The chicken pad Thai was good but still standard and I found the red curry to be watery and lacking flavor. I know many restaurants cater for a western palette in Brisbane and I wish they would follow Sydneys lead in this more often and not
I love all things spicy... so I love Soi 9 Thai for that reason BUT it can get hectic and come back and bite your ass... if you know what I mean! If you don't want hot... don't order your curry in a hot OR medium spice...get mild. I'm a expert in hot foods being half Korean and all - trust me! I love the beef salad but I think it should be re named to " hot beef salad".
Vegetarian Currie puffs are delicious, highly recommend. Tried a soup and wasn't overly impressed, Although I have enjoyed the pad see ew, it had amazing flavour, I've been back a few times just for that dish.
The food was so aromatic, tasty, with a great range of spices. The service, advice, and attention to details in relation to our order from our waitress, Pulpit, was exceptional. Pulpit organised and was so efficient and seemed to be everywhere all the time taking care of all the patrons. Did I mention the food/ It was really yummy and delicious, definitely have found my new Thai restaurant.
We accidentally ending up at this restaurant. What a great place with lovely staff!! All dishes were so yummy only thing we were really disappointed, fried icecream. But still 5 stars.
Had the vegan green curry and vegan pad Thai. Both were really tasty. They have a $12 lunch special, good value I reckon.
A charming little place. I would definitely say that Soi 9 serves the best Thai food in Brisbane. It is a bit pricy but worth it. Portion size is decent. Would highly recommend the tom yum soup. Be a bit cautious about the spice level. Overall, loved the experience and would certainty return.
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Adorable concept and décor which extended to the plateware and utensils; it made this Bangkok expatriate happy. Cheerful and eager to please staff. I ordered "chao kuay" (herbal jelly noodle drink), which was 100% the way it tastes in Bangkok, and perfect for cooling down in the summer heat. The pipis stir-fried with chilli and a hint of Thai basil were perfect as well - succulent, flavorful, and the spice level (we asked for mild) was right on. The stir-fried duck with basil is not like anything I have ever eaten in Bangkok (in 20 years) though - what is with the addition of bamboo shoots as well as carrot slices? (I added a photo of this dish which will clarify.) And I was sad to discover it was a bit hard to find Thai basil in it, which gives the dish its simple but distinctive flavor. It was medium spicy (we requested mild as well) but it was yummy enough that we didn't want them to remake it and I also know it can be difficult to gauge the stength of each chilli and it can vary a lot. The duck was plump and juicy though; overall it was yummy but not what I think "phad krapao" is usually like, and we were happy enough with it that we still would want to go back when time permits. The menu offers a wide range of Thai favorites and none (as far as I could tell) of the weird fake Thai dishes that I see in some other places, thank goodness. Crowded on a Saturday night, so if you are more than 2 people, would do best to reserve to get a table conveniently. Overall, a thumbs up.
Nice relaxing restaurant. Good service and tasty food at a fair price. Lunch special is good value.
A gem of a place, hidden in plain sight. We had the place to ourselves while nearby restaurants were full, and the food is inarguably better. This is not your standard Aussie Thai takeaway. Huge menu with lots of interesting choices... the flavours took us right back to Thailand!
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