I have lived in Burleigh for 30yrs and we are so so fortunate that we have so many beautiful eateries and coffee shops to chose from. So at the suggestion of my gf to go to Rabath I was blown away by the intimate vibe, surroundings and amazing good food. Also great cocktails and lovely selection of wines. (I had a really lovely NZ South Island Pinot). The food is extremely tasty and is presented with perfection. I had the grass fed eye fillet which melted in my mouth.... the Falafels were also amazing and the deserts looked fabulous but couldn't fit any more in so will def go back for desert! This place is a hidden gem! A must try! But u will hv to book and are two seating times 6 or 8pm! I believe their expresso martinis are pretty awesome too as they are made from their own coffee!!! Thanks Patrick and Pascal for a wonderful dining experience!
I was excited to see a Lebanese Bistro open at Burleigh and I knew it would be good, but calling it good just doesn't cut it, it was exceptional!
The food is to die for and every morsel is made from scratch on site and so fresh.
Sitting overlooking the kitchen and talking to the enthusiastic and extremely friendly owners and cooks Patrick and Pascal Rabbath just made the whole dining experience an event to remember.
The most exciting thing for me was finally finding a good strong Lebanese coffee, with beans roasted by the Rabbath brothers, freshly made backlava and the best espresso martini I have ever had.
I highly recommend this amazing Bistro to anyone who loves great food and great service, thanks to the gorgeous waitress and waiter/cocktail barman.
I cannot wait to go back.
We ordered the 4 stages which basically lets you try everything off the menu. We couldn’t fault a single thing and it just kept getting better as each stage came out. Hands down the best steak I’ve ever had, it shouldn’t even come with a knife it’s that tender you can cut it with a spoon! A 5 star rating isn’t high enough will definitely be back
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