Chinese cuisine: the best places to taste it in Canberra

"Pleasantly surprised. The century egg dish was my favourite, the chilli sauce paired excellently with the creamy egg. The beef hot pot was yum also..."

Kate La

"..."

Yue Wang

"You know it is the best restaurant in Canberra. The spicy pot is a good choice if you can eat spicy food. Stir fried beef slices with sweet and sour..."

Teng Tu

"I was craving dry mala and this satisfied my craving. I ordered medium spicy level and it wasn’t really that spicy. If you really can take spicy..."

Maeloke97

"An excellent Chinese restaurant. Food was extremely flavourful and portion sizes were generous. Only criticism was it took some time for my..."

Nathan Webb

"Nice place! The food were really good and we all enjoyed the seafoods. The services as nice as well. Definitely recommended to go for a..."

Edmund Xia

"try some special food from this shop, they r all amazingly tasty, the roasted duck is one of my favourite, n also they cooked the seafood like..."

Lollipop

"Everything was flavourful , good customer service, quick and efficient. Highly recommend Boiled Choysum with wheat and stir fried green..."

Kevin Sheng

"I eat the dinner special here 3-4 times a month - my go to dish is the ma po tofu. Occasionally I'll get their famous hotpot beef and hot pot fish...."

Nick Huang

"Food was amazing. Had the hot pot fish and fried rice and they were delicious and nicely presented. The waiters were professional and their service..."

Adrian

"As a Sichuan food-lover, I finally found the place which best suits my stomach. No word could express my feelings when I tasted the dishes. Every..."

Jenny Chen

"we tried the dry hot pot. it was very spicy but with the coke, it was very very apetizing! We also had the dumplings with sichuan chilli sauce and it..."

Fooodisluxury

"cheap！very cheap！so yummy！i travelling this city，my parent want eat hotpot fish，find this restaurant，order 6 dishes only..."

Joyce Li Gao

"Had the lemon chicken which is very crunch on the surface and juicy in the middle. Lovely presented and served. The dry chilli chicken is very good..."

Emily Chan

"Dry hot pot is so goood!!!! Fish ball with crab toe is my favorite and the pickled chili fish is awesome as well! Friendly staff and good..."

Kaka

"its very good sichuan restaurant in the town， every time went there are busy😊😊😊the service here is very good， everyone make me feel..."

Ally Lin

"very traditional Si Chuan restaurant, my favorite dish is deep-fried chicken cubes with dry chilli, stir-fried celtuce. reasonable price and good..."

H.Y.L

"i visited my friend last week and this is a best shop i had dinner in in Canberra. The spicy mixed pot is very good with lots of selections. wish to..."

Songqi Yang

"I like to eat spicy food, and I think it is a good place for me. I think the hot pot beef is very delicious. Meanwhile, I think this restaurant need..."

Shuman Jiang

"i really love it，We ordered pickled beef tendon with millet pepper, fish fillet hot pot, stir fried asparagus lettuce with sliced pork and stone..."

Yangyangyang

"I love Redchillis and I have read some of the bad reviews and it is hard to belive given that I have visited this restaurant on more than 4 ocassions..."

Zhu Nick

"a Nice meal in RED CHILLI RESTAURANT 🌝🌝🌝🌝The price is affordable Usually costs $30 for per person RECOMANDED：HOT POT..."

Yinglei Xu

"This was an excellent meal in a what has been a wonderful gastronomic tour of Canberra. A busy, bustling restaurant with modern classic Chinese..."

Kan Do

"It is really a good place to eat Chinese food, really delicious; the environment just like a traditional Chinese restaurant.one thing is that..."

Alex Wang

"Props to the service, and the BIG smiles brought along. The food speaks for itself, so if you haven't had a bite of REAL Chinese food, this is the..."

Gregg Chaw

"Good food and service. Tea smoked duck is so nice although it is not boneless. Tea smoked duck seems like one of the chief's sepecial dishes in..."

Jeffery

"The foods was amazing here, we ordered Ma Po Toufu, special fish and asparagus lettuce, all dishes were so good! Have to try, best..."

Yu

"Was quite a nice place and still has the Sichuan flavor to it. Great place to eat, especially dinner! Overall this place is must try and customer..."

Sam Zhang

"Really a nice restaurant for enjoying chinese cuisine. The food there is delicious and spicy and is definitely the authentic sichuan style cuisine.I..."

Gakki

"The food's gorgeous and so hot ! We ordered kongpao chicken and it's sweet and spicy, definitely recommend this restaurant to my friends and the..."

Emily

"非常棒！good. ..."

Sabrina

"Great place to go if you like Chinese food, especially spicy food! Really fast service and fast response to your request! Always packed with people,..."

Dongxu Li

"Delicious! If u like hot and spicy, good try. Kung Pao Chicken is my favorite. Spring rolls is crispy and sour and sweet sauce has a little..."

Lucas 杨

"Tried on the 2nd of Feb 2017. didn't know they have a Canberra shop before. opposite to the melbourne building. I've tried their other shops in..."

Unvenomous

"If you love or want to try some traditional Chinese dishes, it should be the best choice in Canberra. I really love the Chef's Special Fish with dry..."

Rechard Smith

"Had a really great supper here with my friends! You know when Chinese new year comes, we Chinese students studying in Australia always..."

Yingying Shu

"Tried this out with friends last week. It was so GOOD - the food and the services!!! Would definitely come back. Spicy chicken dices with dried..."

Jeanette

"very good restaurant，especially for its hot pot，love it. To be honest，i am very into the hot pot fish and the wonton with chilli ，really..."

Yvonne

"good service，food was amazing!!! ..."

Yamgming

"Make reservation before you go this restaurant if you don't like waiting a long time when you hungry ! It's very popular! Very nice people and very..."

MME

"It’s always packed with people who look like they know what they’re choosing and it’s got great energy. Feels like you could really be in..."

Michele Walton

"Always busy and fast service. A great range of dishes to choose. The Chef special fillet and deep fried chicken was awesome. A nice staff recommend..."

Ian

"It’s always packed with people who look like they know what they’re choosing and it’s got great energy. Feels like you could really be in..."

Michele Walton

"A very popular place for spicy Sichuan food and hot pot. The flavour is good but not as good as before. The speed of service is very fast. ..."

Shijing Wang

"Really not a fan of chilli but after reluctantly followed friends to lunch. Now I am converted. Chilli flavours were subtle not unmanageable. Well..."

Jack

"Spicy and delicious. Been here heaps of times. The chicken in chilli (the whole plate of dried fried chillies) is just unreal. Popcorn chicken in a..."

Dani R

"A wonderful experience! We had the hot chilli wontons and the fish Sichuan hot pot with a bottle of house Riesling. Everything was delicious. The hot..."

Bill

"Food was great but most of the staff can't understand English & the female staff need to act like they want to be there,Oh the funniest thing..."

Michael Sturgess

"I loved it! The decor was amazingly beautiful, the staff where lovely and the food was so tasty! Amazing flavours i'd recommend giving it a..."

Jessica Vonhearst

"I enjoyed my meal yesterday, was pretty tasty and spicy! Waiter and waitresses are polite and prompt.Food came out very quick..."

Jenifer Lopez

"Not bad. It was a busyy day for the restaurant as it was mooncake festival. We came with a group of 10. They were really busy and gave us a small..."

Jo W

"Excellent food, vegetarian spring rolls, Chinese Bread Fried and Steamed w/condensed milk and green onion pancakes for entree. Followed by Kong Poa..."

Graeme Brown

"New favourite Chinese restaurant in Canberra! Tengjiao Chicken General Tso's Chicken w/extra chilli Hot Pot Beef A 'wow'..."

Jaesen Jones

"Authentic Sichuan food so be prepared for the spice and chilli! The food here is beautiful and crisp. Quite a variety of choices and it’s popular..."

Andy

"Good costumer service, so delicious thank you 😊 😋 yum yum..."

Jai Kumar

"Excellent spicy Sichuan food, staff speaking manners can be improved with training, lovely decor and reasonable prices for most dishes, expect higher..."

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Chinese cuisine: the best places to taste it in Canberra

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Bahjat Alirani

Kirsten Craze

Mark Gonzales

John Jones

Ruth Nikijuluw

Dr. Karin O!

Milcho

Sajeev

Aina Q

Russell Humpherston

Jaimie-Lee Leslie

Wayne Tregonning

Poojaa Srinivasan

Troy Humpherston

Kate La

Yue Wang

Teng Tu

Maeloke97

Nathan Webb

Edmund Xia

Lollipop

Kevin Sheng

Nick Huang

Adrian

Jenny Chen

Fooodisluxury

Joyce Li Gao

Emily Chan

Kaka

Ally Lin

H.Y.L

Songqi Yang

Shuman Jiang

Yangyangyang

Zhu Nick

Yinglei Xu

Kan Do

Alex Wang

Gregg Chaw

Jeffery

Yu

Sam Zhang

Gakki

Emily

Sabrina

Dongxu Li

Lucas 杨

Unvenomous

Rechard Smith

Yingying Shu

Jeanette

Yvonne

Yamgming

MME

Michele Walton

Ian

Michele Walton

Shijing Wang

Jack

Dani R

Bill

Michael Sturgess

Jessica Vonhearst

Jenifer Lopez

Jo W

Graeme Brown

Jaesen Jones

Andy