Lovely little Vietnamese restaurant. Waiters were so helpful and friendly . Amazing choice of fresh food from Spring rolls to salt'n'pepper squid, to crispy skin chicken to delicious bowls of Pho. You can sit inside or outside, and it's BYO. I highly recommend a visit to this restaurant. ✌️
Amazing a little piece of Vietnam! !!!
We ate here lunch and dinner for all 4 days of our stay. Thank you for the amazing a authentic food and friendly service!
I love pho offers a wide variety of Vietnamese dishes included a lot of vegan hawker food and dishes. We ordered the Maryland fried chicken pho, the signature mix beef pho and for dessert we had the chocolate lava cake with Oreo ice cream. The pho itself was slightly bland compared to other ones I’ve had. The dessert was better than the pho.
one of our favourite restaurants, attentive and friendly staff, the food is outstanding, the entrees are so good you rarely get to the mains, and such a casual place to eat you can easily run a lunch into a dinner. Byo a bonus,
Amazing amazing Vietnamese food here at I Love Pho! Honestly I was a little concerned that the menu was so long because that usually means that everything is done at a mediocre level but I was pleasantly surprised at how delicious everything that I tried was. In particular, the Lemongrass Chicken Vermicelli Salad was a standout for me with that delectable sauce poured over a colourful bowl of chicken, noodles, bean sprouts, lettuce, carrots and cucumber. I also enjoyed the Mixed Entrée because it gave me a chance to try a little bit of everything from their entree section.
If you'd like to read more of my reviews, please check out my Zomato page and visit @cynthiaeats_ on Instagram for more photos!
My thanks to I Love Pho and Ompty Media for the invite.
I actually love “I Love Pho” the team here work really hard to keep the quality traditional and so zingy and flavourful. I love the bun bowl, the prawn paste wrapped around sugar cane, salt and pepper squid and of course the pho.
| Crows Nest | I Love Pho | 📍Happy New year! What a great year it has been and thank you everyone for your support!
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My first post of the year is a good bowl of Vermicelli Bowl at I Love Pho! Perfect for summer, fresh, tasty, light and refreshing! If you never tried this place, it is a must as they make pretty good bowl of Wagyu pho and summer rolls.
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Thank you @ilovepho_restaurant_crowsnest for having us!
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🦌✨ JOYFUL FOOD @ilovepho_restaurant_crowsnest ✨🦌
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🆁🅴🆅🅸🅴🆆: there is nothing better than a light and tasty meal during the Christmas break! With all the heavy eating and snacking during this time, I highly recommend swinging by @ilovepho_restaurant_crowsnest for some fresh tasting Vietnamese dishes! Enjoy ample parking and seating in the heart of crows nest.
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🦐 prawn rice paper rolls: I could tell these were freshly rolled with nicely cooked prawns and a beautiful peanut sauce
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🥕 spring rolls: each crunch was delicious and surely was fried to perfection. Don’t mind me ordering another batch!
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🍜 wagyu beef pho noodle bowl: generous serving of wagyu beef, and the broth was singing in a lovely aroma of herbs .
🥗 all in one vermicelli noodle bowl: spoilt for choice with so many toppings and veggies, my favourite is the sugar cane prawns .
📍 Ⓘ ⓛⓞⓥⓔ ⓟⓗⓞ
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Open everyday except Christmas Eve and Christmas Day this holiday season! Thank you @ilovepho_restaurant_crowsnest x @omptymedia for the invite! 💕 .
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##ilovephoSydney #ChaoCatering
After eating here, all I could think about is going back to Vietnam. Maybe the most authentic and delicious Vietnamese restaurant I have been to in Sydney. Textures and flavours nailed! If you want to reminisce about your last holiday to Vietnam, do yourself a favour and have a meal here!
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If you love Vietnamese food, you will love the food here at this popular Vietnamese restaurant in the centre of Crows Nest. We dined mid-week on a Tuesday evening and it was buzzing in the dining room with most tables taken which is always a good indication of the food.
We started off the night with some fresh coconut juice - loved the fact already that they were real fresh coconuts! 🥥 I must also confess we accompanied our coconuts with a glass of house prosecco which went down very well.
For starters we ordered the I Love Pho Mixed starters platter which was a perfect choice as there was a selection of all their favourites for us to sample. The selection included: prawn and pork summer rolls, spring rolls, pork sausage skewers, sugar cane prawns (this was my fave!) and crispy pork baos.
For mains we ordered a number of dishes off the menu:
‘I Love Pho’s Shaking Beef with black pepper’ - this is one of their signature dishes and it lived up to its recommendations. It is also known as ‘bo luc lac’. The cubed beef was juicy and tender and cooked in an addictively flavoursome black pepper sauce which was perfect when eaten on a bed of fluffy white jasmine rice.
‘Goi bo tai chanh’ - rare wagyu beef salad with green mango, fresh lime juice, cucumber, picked carrot and mint. I really enjoyed the fresh, crunchy vegetables and mango in the salad with the well-seasoned meat on top. A great dish for the upcoming warmer months.
‘Grilled marinated pork and spring roll vermicelli bowl’ - warm vermicelli noodles with Vietnamese mint, shredded lettuce, carrot, bean sprouts, roasted peanuts, crispy shallots and fish sauce all topped with grilled marinated pork and spring rolls. Vermicelli bowls are one of my fave must order dishes when eating Vietnamese, this one was packed with flavourful fresh, tasty vegetables and deliciously grilled pork on top. The spring rolls were really tasty as well, loved the added crunch that they added to the dish.
The staff were friendly and attentive and looked after us well during our dining experience.
I would happily come back to sample more dishes off the menu here, everything we ate was so delicious and flavoursome. Plus, I loved all of the fresh ingredients used, you could really taste it in the dishes.
Note: I dined as a guest of the venue. All views and opinions expressed above are my own.
Matt and I head to I Love Pho, a Vietnamese restaurant in Crows Nest recently. It's an overcast day and Pho is on my mind. I've been to I Love Pho a few times and am looking forward to a high quality, flavoursome lunch. I decide to sit outside on this particular day to enjoy the fresh air and also to people watch. I looked at the revamped menu which has beautiful photos that trigger all sorts of memories from my childhood. I Love Pho is a down to earth, casual eatery.
Vietnamese food holds a very special place in my heart. From bánh xèo to Bún bò Huế and Vietnamese iced coffee that gives me the caffeine jitters (worth it!), to me, this is comfort food at its finest. I Love Pho is an excellent little Vietnamese restaurant in Sydney’s lower north shore, which I can imagine is the perfect go-to for many locals in the area. Their knowledge and understanding of balanced flavours as the cornerstone of Vietnamese cuisine was excellent, as was their...
Absolutely delicious food. Staff are lovely. Food was served in a good time although quite busy. The only issue is the tables are a bit sticky and although I had shoes with some grip, the floor was like ice for me. Not sure if it was the shoes or the floor etc but have to be very careful walking on it until you know shoes are fine. I should have taken photos of foods. I had Vietnamese warm noodle salad with spring rolls and pork. My boyfriend had this amazing fish dish, taste no 1, and rice.
Tasty Vietnamese fare in Crows Nest. The special vermicelli was delish, especially the sugarcane 'lollipop' and Saigon rolls
This is an excellent restaurant with fantastic staff and food.
I ordered and there was a missing item in the delivery, the restaurant staff knew and went out of their way to arrange a new delivery and gave me a couple of beautiful side dishes. Thank you to the restaurant staff for how professionally they managed this.
We have order delivery and dined in many times and think this is one of the best restaurants in Crows Nest. Their Pho (and all of the food) is wonderful.
Slightly more priceier than what I would normally paid for a pho, but nice atmosphere and food.
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