The best Mussels in Hobart | Sluurpy updated in April

Frank Restaurant And Bar

82/100 (2138 ratings)

Restaurants

South American

Contemporary

Gluten Free Options

Argentinian

Vegan Options

Vegetarian Friendly

Contemporary

Gluten Free Options

Vegan Options

Vegetarian Friendly

After-hours

Dinner

Lunch

Scallops

Quail

Oyster

Calamari

Lamb

Mussels

Fish

Calamares

Pork

Salmon

Vegetable dishes

Tapas

Ribs

Beef

Tortillas

Octopus

Hanger steak

Ceviche

Salad

Sit down

Contemporary

Accepts Credit Cards

Reservations

Seating

Table Service

Gift Cards Available

Wheelchair Accessible

Highchairs Available

Full Bar

Serves Alcohol

After-hours

Dinner

Mid-range

"Great food and excellent service. The vegetarian dishes were definitely the..."

Katherine

"Some of the most delicious veggies dishes I’ve ever had, I came here for steak but was blown away by the sides, the potato and cauliflower both..."

Alex Whitney

"Great location on the water front, amazing decor with great artworks, the environment had a great vibe, loved the cocktails and food was awesome,..."

Paul J Fisher

"Down by Hobart's historic waterfront, Frank Restaurant & Bar makes the most of the location with giant windows on three sides, framed with towering..."

Does My Bomb Look Big In This

"Had my earlier dinner at Frank restaurant, even though the afternoon menu doesn’t have many choices but overall was fantastic! Friendly staff and..."

NW

"Had a pretty nice evening here to celebrate our anniversary, although sitting against the window on a cold night was a little chilly.The..."

Got_2_lunch

"They don't have much vegetarian on the menu but the staff were really helpful. They actually got us a vegetarian stew with coriander rice. We also..."

Divya Talreja Ramnani

"Chargrilled quail was very tasty- crispy skin, tender meat, and amazing sauce. Highlight was the nemesis cake with fresh cream. Extremely moisted and..."

Recovering Ice-cream Addict

"Caught up with a friend here during my short stint in Hobart. We opted for the feed me option (not printed on the menu, but they do $55, $65 and $75..."

Don'tMessWithMyFood

"Dined at Frank as a party of six mid week, in part as a thank you to our birthday boy tradie ( the things you have to do) and a catch up with..."

Halfpace

"Amazing food & cocktails for a very good price. Would highly recommend this restaurant to anyone visiting Hobart, it's a must-visit. The staff are..."

Alex Anderson

"We loved our dinner at Frank. Came on a weekday at 7 and the restaurant was full - glad we booked! We started with cocktails and oysters - the..."

Katie Sutton

"Wonderfully informative staff, beautiful food for sharing, and my family enjoyed some delectable cocktails as well! This restaurants deserves five..."

Ruby

"The most outstanding restaurant in all of Hobart. I ate here twice in a group of four during our 4 night stay in Hobart. Frank is like eating dinner..."

BrunswickBeetroot

"It was our first night in Hobart and we were after something laid back, delicious and centrally located to where we were staying. A few people had..."

Stuck In Transit

"Great food.Lots of beautiful salad and vegetable dishes.Thought desert of rice and bananas could be presented a lot nicer. Would highly..."

Andrew Taylor

"One of our favorites during our holiday in mid Jan. Fresh and flavoursome food with great service. Cool environment with art designs throughout the..."

Anne

"The restaurant was quite busy, so I recommend booking for nice seats. We came in at 9 and was seated by the window.I ordered the tira de ancho...."

The Idiot Rabbit

"Frank is a great restaurant and the food is delicious, the sweet potato can't be overlooked! Be careful though if you're coeliac, I mentioned I had..."

Emily Marks

"Fantastic restaurant. Service is top notch and extremely personable. Food is also extremely good. Had the sweet potato, oysters, chicken & iron steak..."

Whats On The Grill?

"Excellent food and great cocktails super friendly staff the steak was perfectIt was surprising cool on the inside especially considering the..."

Kene Bvrnin'Bitvmen Lightfoot

"Amazing food. We ordered nearly everything on the menu and every dish was delicious. A great night out with really friendly service. Highly..."

Allison Briscoe

"Amazing food and funky atmosphere:) service was great, and value for money is just rightLoved tortilla with chorizo and spicy apples)..."

Oladrel

"Frank exudes a relaxed and cool vibe, perfect for comfortable but exciting dining. The menu is designed to be shared, and with so many delicious..."

JC

"Big, boisterous and loud without being overbearing. A fun place to eat with, thankfully, excellent food and incredibly friendly service. Eat it on..."

Keith Lawrence

"My favourite place in Hobart. Great plates for sharing. Food is amazing. Cocktails are awesome. Atmosphere 10/10. They consistently do a fantastic..."

CMP

"Close to perfect! Very nice decor & ambience though they foul do with a bit more lighting. Service was excellent, the lady who served us..."

Who Loves Good Food

"Stunning food, mostly attentive and helpful service, and interesting atmosphere/decor. Surprisingly affordable too, given the standard of dining...."

Ashley Fay

"We went to this place for two reasons. 1. Our flight was delayed three hours and we didn't want to sit in the airport and the Hobart terminal has a..."

Chad

"Highlight of the Hobart trip for us. Great location with attitude. Grab the feed me option for $65 and experience a great selection of the best...."

Peter Swart

"Great menu and setting. Whole flathead on the grill - what is better. The surprise was the iceberg lettuce with seaweed - who would have thought - a..."

Stretts

"Deeelish!Food was fabulous, great beer and wine on tap.Great service, with the exception of one guy refusing to give me more info about a..."

Liz

"Absolutely amazing. One of the best restaurants I have been. Great fresh food, unique ambiance, great service and even the house Pinot was simply..."

Anna

"Great restaurant. Service was amazing. Well worth it would come back. Spatchcock, ribs, chargrilled veggies and stake were fantastic and perfectly..."

Jay

"We stumbled upon this place and was very impressed. The service was first class and food to die for. We had the lamb and beef mole, calamari, greens..."

Aileen Rai

"Yummo in my tummo. Vesper martinis to start, PX to finish. In between the highlights were lamb rump, grilled pickles, and charred..."

Ryan Kucharski

"This is a great place. Service fantastic and food very good. The type of place you'd expect down a trendy lane in Melbourne. Would recommend this..."

Jeremy Elia

"The scallop empanadas are unbelievably delicious! Food was divine but our service was not up to scratch considering the hefty price tag...."

Foodlover

"Visited Hobart from Melbourne and this restaurant was one of the best in which we came across whilst in Tasmania. The chargrilled vegetables were..."

TINA JOHNSON

"Had a great dinner in Frank. Decoration is on the creative side with gothic vibe. Simple south American food yet sensational. We had fried flat..."

NTLS

"Great location and modern interesting decor.Delicious South American food and fairly good service. We had the $55 menu where they brought us a..."

MF

"Amazing food, great service and location. Great use of local produce, the salmon small plate was particularly delicious. Price was also really..."

Jess

"This weekend I headed to Hobart for probably about the 12th time for a very dear friends engagement party. I LOVE our little friend Tasmania across..."

Foodiemelbourne

"Awesome, awesome awesome. Frank offers a really interesting way of dining with friends. Wine is ordered by the litre in jugs. Meals are intended for..."

Sophia Sheehan

"Nice vibe. I loved the fit-out and spaciousness. Service was good, especially from the bearded chap. The food was interesting; I always enjoy sharing..."

Esme Watson

"Awesome food, great vibe! One word of warning, be careful of the specials. We ordered a meat special and only discovered when bill delivered that it..."

Kylie Magrath

"Excellent! Very groovy! Unique menu, wonderful service. So nice to experience something new not..."

Janine De Paiva

"Loved this place! Food was tasty and adored the decor, will be visiting again when I'm back in..."

Bimbii

"Frank still beats any restaurant in Hobart. Great atmosphere, great service, great..."

Maddy

"Great food but atmosphere and service not up to scratch. Enjoyed the food, great flavours in all of the dishes. Extensive wine list and really..."

AJHobart

"Was a bit worried when I read the previous reviews, but we just had an amazing lunch at Frank. Everything was so tasty- had 3 smaller plates and one..."

Suzanne Kenny

"Frank is by far the best restaurant food we have had so far! The flavours were mind blowing and portions were perfect allowing us to keep having a..."

Schustyler

"Frank Restaurant and Bar is now Hobart’s ‘IT girl’. Housed on Franklin Wharf with water views one side and leafy green Morrison Street on the..."

LivingLovingHobart

"Frank is exciting in concept, style and menu. It’s holds a unique position in Hobart’s dining scene and we look forward to watching..."

Fork And Foot (formerly Two Clowns Tripping)

"Lovely Argentinean restaurant near the piers. We ordered a hanger steak and the grilled chicken. The hanger steak was really good and came with..."

Joanna C

"Great location by the pier. Very modern, sleek decor with funky lighting. I was expecting the cuisine to be more authentically Argentine, but it was..."

Megan Clark

"Fancy and upscale restaurant indeed, great views and very friendly service. Staff helped us pick the specials from the menu. The food was delicious..."

Jayant Kripalani

"Dining at Frank was wonderful. Staff were so wonderful and the ambience was great. Loved the set up. Wine list and cocktails are in point and the..."

Kirsten Mitchell

"We came here as our special date night for our anniversary weekend in Hobart. I can see exactly why this restaurant is rated so highly. The food was..."

Anthony Passe-de Silva

"Overall the dining experience is good everytime I come to Frank. It can be a bit hit and miss with some dishes though. The croquettes are always..."

Arosh Gunawardena

Mures Upper Deck

79/100 (3547 ratings)

Restaurants

Seafood

Contemporary

Australian

Seafood

Australian

Gluten Free Options

Vegetarian Friendly

Soups

Contemporary

Gluten Free Options

Vegetarian Friendly

After-hours

Dinner

Lunch

Drinks

Octopus

Pasta

Tempura

Salad

Laksa

Scallops

Oyster

Pesto

Calamari

Fish

Mussels

Pork

Calamares

Salmon

Chowder

Fish & Chips

Seafood Platters

Lobster

Prawns

Fish & chips

Sit down

Contemporary

Seafood

Australian

Highchairs Available

Full Bar

Free Wifi

Accepts Credit Cards

Non-smoking restaurants

Accepts Mastercard

Accepts Visa

Accepts American Express

Street Parking

Reservations

Waterfront

Seating

Serves Alcohol

Table Service

Wheelchair Accessible

Wine and Beer

Parking Available

Drinks

After-hours

Dinner

Lunch

Fine Dining

"We have always loved coming to Mures because it has the freshest fish available anywhere and you just know it is going to be genuine. Whenever we..."

Margaret Corrigan

"Perfect! Amazing food every time we have visited. We're from New South Wales, and the first time we visited, we stumbled across it. Not being a..."

Susie Cremer

"With friends from Brisbane, went to Hobart for a 5-day holiday. Today, we had lunch at Mures (Lower Deck) for our friend's birthday lunch..."

Jasmin Batac

"What a fabulous night at Mures Upper Deck. The team's farewell was fabulous - and yes, you managed to embarrass us. The meal that we had (a special..."

Marta Guerra

"Good food, decent size, calamari chips and two salads. Tasted great. Nice spot by the water. Plenty of..."

Emily Jane Rogers

"My favourite restaurant in Hobart. Friendly service with perfect view and seafood. And of course famous Ice Creams and giant Sunday's..."

Lale De Pasquale

"Excellent food, friendly staff & quick service. It was lovely sitting having breakfast & looking out over the..."

Lea Newman

"Great seafood and location right on the Harbour Great service and staff also Could not fault the place..."

Tracey Fellows

"The best Oysters we have ever had ... fish batter beautiful and..."

Julie Ridgill

"Every dish was quite delicious and fresh. Also quite enjoyed the Lychee cocktail. Thank you for the great service..."

Katherine

"Nice..."

Danny Ong

"Magnificent .... great food great atmosphere great prices (but well worth it) ... Reservations essential...the catch of the day is straight off the..."

Michael Adams

"We are tourists from Melbourne, this seafood is perfect, the waiter service and environment was amazing , I very enjoy every moment in this..."

Walter Samuel

"Today we dined from the lunch specials menu. We (2 adults and 2 children) shared the salmon dish which was amazing and the only complaint was there..."

Hungry Little Caterpillar

"Came here for dinner on a Saturday night. There was plenty of seating, atmosphere was incredible, menu was exciting, food was absolutely delicious...."

SweetPoison

"Food: seafood is FRESH!! Love the ice creams as well - servings are generousAmbience: family friendly and a ton of seating..."

Rose Chor

"Absolutely fantastic! Went there at late afternoon, nice view of the pier and delicious food. Staffs are friendly and caring. The environment is..."

NW

"We attended Mures Upper for dinner around 6PM (peak time) and waited a short 10 minutes for a table to be prepared without reservation. I..."

Roy

"Had dinner with bestie here on the first day of our Tasmania trip. Fabulous experience - very friendly and zealous staff, professional service, great..."

Esme_X

"I was very excited to try Mures upper deck. I had the blue eye travella. It was fresh and melt in the mouth delicious. The staff were warm and..."

K8 Tat

"Wow. We walked in on a Thursday night with no booking and were seated at a beautiful table right in front of the window with a wonderful view. Staff..."

John

"You definitely need a booking here for dinner! We came by on the Easter long weekend and every single night was completely booked out. After reading..."

Foodie Paradise

"One of the best meals I’ve had in a long time!Staff were super professional, knowledgeable & thoughtful with extra attention to..."

Michael Smith

"“You must try local, Tassie seafood,” was the advice of everyone upon mentioning we were doing a Bass Straight crossing.So on our last..."

Eat Play Love Travel

"The staff is friendly, the dishes are also good, the oyster are fresh and smooth, fish and chip not like others, I can taste it they use very fresh..."

HC

"Mures Upper Deck came highly recommended as the place for high quality, fresh seafood in Hobart; and as such we decided to visit on our last night in..."

Farzana

"Mures had the best location, it located at the heart of Hobart waterfront. They have three different types of dining options there. The lower deck..."

Jianierrrrrr

"Absolutely sensational, worth every cent, wait staff and food an absolute experience and delight, cant recommend highly enough.. definitely have the..."

Dave B.

"Went here for dinner on our first night flying into Tassie. Melt in your mouth Seafood, oysters were like butter. Absolutely beautiful with stunning..."

Amant De La Nourriture

"Food 1.5: had delicious salmon (lunch special) over looking the wharf⚓️🚤🛥Decor 1.5: neat fine dining style ✨Service..."

World In A Bite

"We started with Oysters and then had the Seafood Laksa and Wild Fish & Chips - delicious! The service was good, restaurant was a little quiet but we..."

Luke

"A catch-up dinner with good friends from uni who were attending the conference took us to Mures, a two-level restaurant that is right on the wharf...."

Gaby Mora

"Beautiful view. Amazing food. Prompt service.We were here with our 2-year old for a late lunch. Fortunately, he was on his best behaviour,..."

Pork And Beans

"Great food, very polite waiters! The natural and mures style oysters are very delicious . And the half lobster is tasty! The upper deck and lower has..."

Haining Wang

"Came in as a 4 walk in on Monday night. Ordered mains and drinks. Everything was done well and service was great. Eye fillet done well, duck Maryland..."

Banhy

"I heard mixed reviews about Mures, but from all the places I've explored and read reviews of during my Hobart stay, I've surmised that a lot of..."

Joanna Hayes

"Came here for lunch with my family. We've ordered garden salad, mixed oysters, salmon, trout and eye fillet medium rare. Food is amazing and..."

Perry

"Ordered the grilled fish and it taste just alright . The texture of the skin taste better than the fish meat itself. Chips is crispy and delicious!..."

Michelle Chua

"The Mures Upper Deck staff were so polite and accommodating, providing us with a table within 10 minutes of arriving on a busy night, even though we..."

A-Ram-Sam-Sam

"Service with a smile at this Mures. You can just see the pride all the staff have in their food and this establishment.I had the baby snapper..."

Tom K

"Yes we had been told to come to nurse for the seafood and it was great. We just had two seafood players for four and wow a great lot of delicious..."

Mmm Food 33

"Our first dinner under our updated relationship status (engaged in case you're wondering), and what a great way to do it. Mures provides local,..."

UnCovered Oz

"A great view with a great meal is a great way to end a trip. Before the flight home back to Melbourne we decided to grab a bite and where better than..."

Our Foodie Finds

"Amazing service !!Amazing food !!!Freshest, tastiest oysters, salmon was cooked to perfectionWe had a window seating position & would..."

Marie

"Great spot by the window I had tasmanian scallops for entrée which were delicious. Had the seafood platter for main which was also pretty good...."

Themealman

"The upper deck has a nice roomy ambience. However, there was quite a bit of waiting - first for the table & later for the mains to be served...."

Who Loves Good Food

"Then, wanting to try everything, we decided to share the Mures Seafood Basket for two ($90.00). It had a bit of everything – nori crumbed blue eye..."

Jess Carey

"Lovely, food was delicious and the view was spectacular. BIG difference between lower and upper, we wandered up thinking it would be quite casual but..."

Laura Nicholson

"Sunday dinner 24/01/16 After reading some savage reviews we decided to give Mure's a chance. I was expecting all the bad stuff! Bad food,..."

Luke Nevill

"This is my 5th visit. I visited last night and tonight and specifically came to Tasmania from Melbourne for Mures Upper Deck. Last night I had a half..."

NAY

"An absolutely delicious meal. The cold tasting plate with a selection of seafood was bursting with flavour. The confit duck melted in the mouth. We..."

Fiona Meller

"We wandered over here after being unable to grab a quick pub meal. Decided on the upper deck, over the lower deck, given the amount of fried and..."

Ambra

"Lovely restaurant above the upper deck on the wharf. Beautiful decor and ambience. Staff was professional and food is quite fresh and delicious...."

Facebook User

"Travelling from WA we were eager to find a seafood restaurant in Hobart that would deliver some delicious, fresh seafood. Mure's Upper Deck did not..."

Alwayshungry

"We visited Mures upper deck during our recent trip to Hobart. Mures had been recommended to us by a number of people. We certainly did not leave..."

Briony

"The food was great. The service was excellent, discreet and professional. Highly..."

Peter

"Yum! We went back twice in a week cause we loved it so much the first time, the low scores makes no sense to..."

Therese Hallberg

"Great evening. Good quality, friendly service, fresh ingredients and generous portion. I recommend this..."

Mattsakhaie

"Great evening. Was looking for a special restaurant for our anniversary and Mure's Upper Deck fit the bill. Service was excellent, food was even..."

Kate.rod

"Excellent food. We really enjoyed our dinner here. We started off with oysters, octopus, and whitebait, followed by trevally for three of us and..."

CR

"Scallops...."

Garth O'Halloran

"I'm not much of a seafood fan but Mure's was great! Knowledgable and friend staff and great food!Would..."

T Cao

"Best chowder ever!. My extended family and I went to Mure's last night and had a great time. The staff were very friendly and helpful, and were great..."

Aussie Ginger

"I can't understand how this place has such a low rating. A stranger in the street recommended this place to us. The food was beautiful and the..."

Lauren Rook

"The service was exceptional. The food was beautiful and view was..."

Karina

"My girlfriend and I had dinner on valentines day at mures upper deck, the service was fantastic from the bartender to Alice our waitress who was..."

CsHc

"Excellent service. great food. I don't understand why people have left negative feedback on either good or the prices. I had the chicken wrapped in..."

Ronak Moussavi

"Dinner 26/10/2013. It was a busy Saturday night and our booking was at 830pm. We were directed to the coktail bar as our table wasn't quite ready. We..."

C3patient

"Great food!. We had a lovely lunch here on the weekend, the seafood was fresh and very tasty. Some of the nicest fish I have eaten. Good view and..."

Chook

"Food and table by the window was delightful. Delay of 40 minutes from the basket of bread to our mains. My salmon came out raw which I returned and..."

Erikka

"Great service and amazing seafood platter! Really enjoyed our whole experience at the..."

Foodie1357

"Yummy seafood!. Had a lovely late lunch on a sunny afternoon. I ordered the Seafood Basilica and my fiancé had the Seafood Platter. The food was..."

Kattis

"Excellent food and service. The trvella was fresh and nicely grilled. Portion was big. The waitress was very attentive. We were offered free tea and..."

Hipster

"Simply beautiful! The oysters were the best we have ever had, so fresh! Well worth trying natural for the fresh ocean flavour. We've been here twice..."

Kate Johanna

"Fantastic! The service was outstanding, the decor and set up is great and the seafood platter for two was perfect. The wine list is extensive and..."

Stok Pot

"Great seafood but you pay for the view. Same produce downstairs and a lot..."

Brendonpw

"This place is everything Hobart, great service from a true local, fresh food and a wide range, serving size very good and good value.. We had a..."

David Hanlin

"Great food, Great views. Mures has never dissapointed me. The food is fresh and amazing. Not sure why people think its pricy when a seafood platter..."

The Shazbot

"Have seen the bad reviews on urbanspoon and after eating there I must say I am a little surprised. My partner and I shared oysters kilpatrik and the..."

Steven

"Somewhat overpriced. I found that the Restaurant lived up to it's reputation in that the food was fresh & of good quality but pricey. As that was..."

Katie

"Split decision. We dined at Mure's with a late booking - 8.30pm we were seated and the waitress scurried off to bring us water, the restaurant was..."

Jimbo

"Friendly staff, really helpful with my dairy intolerant, gluten free, partners requirement . I found the food tasteful and..."

Adze

"If I had read the reviews before I sat down to order, I wouldn't have chosen to eat here, but the service was great, very efficient and friendly...."

Nell Grace Mannion

"Hobart's classy seafood. It seems like each Australian capital city (although maybe not Canberra) has a top-of-the-ladder restaurant overlooking the..."

Bukko Boomeranger

"Mutes upper deck has amazing seafood. Some of the best seafood I have ever had was on this day! We ordered 12 oyster 6 fresh and 6 kill Patrick. We..."

Laura & Alex Home cooked meals!

"One of the best meals I’ve ever had in my life. I tried the share table with matching wines. It has 8 different dishes from entrées🧈🥖,..."

Zuri Molina

"Excellent seafood restaurant with very good service, fairly good views over the harbour and fresh quality seafood. I enjoyed my chowder, a few..."

Gr8Food Club

"I'm not even exaggerating when I say this was one of the best meals of my life. Couldn't fault it, outlook is stunning, food was incredible and the..."

Brian Geritz

"Oysters tasted fresh and delicious. And so are our mains. Our cocktails were not the best and found them a little too sweet for liking but overall..."

K R

"I had reserved a table more than a week ago, requested for a table by the window. We were given that, thanks. Food was decent, and priced on the high..."

Ivy Neo

"I thoroughly enjoyed our experience at Mures Upper Deck. We had the feed me menu and boy did they! Their seafood was fresh and cooked to..."

Stephanie Goh

"Perfect spot in Hobart. Great views. Food was nice too, fresh and cooked well. Staff were lovely and attentive. Great selection of wine. Sitting by..."

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