Absolutely loved the experience and will be back. We tried both the autumn and summer tasting platters.. amazing and mind blowing. Garlic ice cream, Thyme ice cream, bacon and salted caramel ice cream, lavender ice cream, coffee and cardamon.. all tasted lovely with crisp and clean flavours. Can’t wait to try the winter tasting platter. We will be back considering it is in our hood. Ben Ungermann and his brother are charming and their passion for creating an enjoyable experience is contagious. Highly recommend to anyone and everyone.
I visited for the first time last night. Pleasant, clean atmosphere. Love the retro vibe! Courteous, attentive staff. Absolutely delicious ice cream! I enjoyed a tasting plate - 'Autumn' I think, from memory...I was initially hesitant about the garlic ice cream, however the young man attending to us offered me a tasting spoon. I was pleasantly surprised! So I ordered my dessert consisting of 3 ice cream scoops; salted caramel, bacon and pecan....roasted garlic, honeycomb, honey drizzle....coffee and cardamon...garnished with coffee mousse...after dinner mint...marshmallow brûlée. The young lady who presented us with our plates was very pleasant and professional in explaining our dishes. I was keen to experience the salted caramel and bacon. I love bacon and wondered how it would be in ice cream. Taste sensation!! Well done. I'll be back to try some of the other intriguing flavours!!
A delightful ice-cream shop located in the heart of Ipswich Town within the grounds of the former technical college.
Be ready to try some absurd sounding however delicious ice-ecreams. With runner up Master Chef winner and brother Danny and Ben using fresh and local ingredients to create and a delightful taste to the palette.
The abundance of flavours both modern spins on otherwise unthought of ice-cream ingredients to classic favours you will definitely be leaving feeling satisfied and coming back for more.
We had the Summer Tasting Plate and at $22 we were left full just on ice-cream. It had an assortment of Lavender and Honeycomb, Lemon Honey and Thyme and Pumpkin Seed Oil Ice-cream combined with a Chocolate Mandarin filled Cannoli. The three are ample for two people are these contrasting flavours and just what’s needed after dinner.
Cannot recommend this place enough!
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