Four of us spent about $100 but they still insisted on surcharge if pay by card even though the sign said minimum $25.
Ordered off their lunch menu and was very surprised at the amount of food and variety there was in the lunch set. Ordered the beef bulgogi and the chicken katsu sets. Very filling meals that are great value for money. Can’t say that the food is of the very best quality but you can’t expect the best at that price point. Will definitely return for lunch and perhaps dinner sometime.
This is my new found favourite Korean restaurant. The atmosphere is homey, the service is great,
the menu is extensive and most importantly the food is delicious! We ordered the army stew, the blood sausage and the fried chicken. The army stew was packed with lots of ingredients ranging from luncheon meat to sausages to pasta to noodles to veggies to rice cakes. It was delicious and perfect for winter. The fried chicken is some of the best fried chicken I have ever had. Juicy and tender on the inside and crunchy on the outside, so moreish and I could order a whole bucket and eat it in front of the TV. The blood sausage may scare some but it’s made in-house and doesn’t taste of blood at all. It’s soft and there are glass noodles in it and it just tastes delicious. A most satisfying meal. You know a place is good when you are thinking of when you can come back whilst you are still eating!!!
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