Loved the souvlaki, salad and chips!! Everything was really nice and fresh. Best pita I’ve ever had as well! 😋
4.5 stars. Clean, open, welcoming space, long and narrow that's just on the right side of 'designed' but essentially allows the diners to create the atmosphere. Very friendly staff.
Food was great - and advice is given about balance and quantity: the danger with Greek food is that you over order! Mainly went with the seafood - octopus, whitebait with the Odyssey shared plate along with salmon souvlakia plus the lamb kleftiko for the meat lovers. Add the three cheeses (feta, saganaki, haloumi), chips and fabulous zucchini fritters and all in all, pretty darned good. Only thing that let the meal down was the mesogeios salad, which tasted of rather old tomatoes and cucumbers. Add a decent bottle of Shiraz for under $50 and a bill of $350 for five people (yes, we did have 3 bottles!) was more than fine. We left feeling full.
I’m a local, been here lots of times and always have had good food and a good experience. My recommendation are the meat platter, seafood platter and the three cheeses. Yum and yum.
An error has occurred! Please try again in a few minutes