I went to Jamie’s twice when they were doing the $10 pastas. I ordered the garlic bread, prawn linguine, the truffle tagliatelle and the crab spaghetti. While the crab was average I wish I hadn’t ordered the breads but the other 2 pastas were spectacular. Everything about the prawn and truffle dishes was right and was a spectacular experience for the price. The service is good too it’s just that I’m not quite convinced if it will be worth at full price.
The best dish hands down is the truffle tagliatelle (pictured middle). It’s light yet delicious with a mild earthy flavour from the black truffles. It was a shame that we only ordered it as an entree as it was much better than the other two, though they were still good in their own way. I had the crab spaghetti. There was definitely a crab taste with a mild kick from the chilli. My friend had the veal ragu pasta, and too me it tasted like I was eating really good lasagna in pasta form. We also had an aperol spritz and the refresher. Both were average. We went on a Saturday afternoon so there wasn’t much crowd. Service was also prompt as well. Overall would definitely come again just for the truffle tagliatelle!
Great food. You can't go past the fresh homemade pasta. I had the octopus ravioli and it was delicious. Italian nachos was a great entree as well. Service is tops. Maybe larger servings as my dish was quite small for the price I paid.
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This restaurant has an amazing vibe and open seating plan. I enjoyed the buzz it had on a Friday night! We dined when the 10$ pasta was on as it was an amazing deal I couldn’t miss out on! The black pepper pasta in the lemon sauce was delicious and excellently paired with mint and pea! The pizza we had was the second best pizza I have EVER had ( first to the one in Rome). I would definitely go back solely for the pizza
However, the entree of bruschetta was less than pleasing. We ordered the bruschetta and whilst the tomatoes were delicious the bread was extremely soggy and uneatable. I wish I hadn’t gotten it as it was 12$ for one piece! The salad we had - rocket and cheese - had too much dressing and was too sour and soggy. We ate hardly any of it. The deserts also were below average. The chocolate brownie had random popcorn that really didn’t fit. The tiramisu which I had years before And adored was extremely disappointing and I could hardly finish it. All I tasted was cream. The biscuits were not soft from the Marsala and you could not taste any marscepone at all. This was honestly horrible as I was looking forward to it most.
Otherwise a fun night in a good location. Food was hit and miss.
Been here a couple of times and I always enjoy this place....had the set menu and it was worth it!!! Dishes were all delicious (calamari, oxtail pasta and brownie). Will come back to try the other foods on offer. Restaurant is walking distance from Parramatta train station
Service was great as well as the food. The pasta here is really nice and flavourful but the portions are very small for the price. Really enjoyed the garlic chips here as well.
Pappardelle : 😍 Amazing
Carbonara : 😍 Amazing
Choc Brownie : 😍 Amazing
Marsala Tiramisu : 😊 Good
Refresher Mocktail : 😁 Great
Service : 😁 Great
The pastas were as good as I expected. The flavour of the Spicy Sausage Pappardelle was amazing and the Choc Brownie dessert can speak for itself. Definitely will be back again.
Of course the most amazing Italian food! Pastas are much better than Pizza’s. Service was lacking although to be fair half the staff were diverted to working outside for Parramatta Lanes market instead of inside the restaurant. Still, food was killer!
The Naked Food Addict
+4.5
I'm a massive Jamie Oliver fan! And when I found out they opened up a trattoria in Paramatta I was beyond pleased! I've been down a few times now and each time has topped the other! Their entree's are my favourite and I honestly only get the entree's now when I go. Not a massive fan of their mains unfortunately. Sometimes I find them a little been under flavoured (which is unfortunate considering everything else is fantastic), but honestly, hands down, they do some amazing entree's! I personally love their arancini margherita (crispy tomato and mozarella risotto rice balls with arrabbiata sauce), their antipasti classic meat board (fennel salami, artisan mortadella & prosciutto with mini buffalo mozarella, aged pecorino and chilli jam on music bread, pickles, olives and purple slaw), their mushroom fritti (portobello mushrooms in a herby breadcrumb), crunchy italian nachos (CRISPY FRIED RAVIOLI STUFFED WITH MOZZARELLA, RICOTTA WITH A SPUCY SICILIAN SAUCE) and their crispy squid! SO GOOD! I honestly could eat here every night! Service is always amazing too! Very very pleased with it here!!
We went there last weekend as a family of four, nice food and very family friendly atmosphere. The prawn pasta is quite nice a little bit spicy but to my liking. The kids love their kids meal....the staff very friendly and helpful. Maybe the only negative thing i can say is that the place is understaff for a busy weekend. Took a while for the staff to come back to us for dessert order, not their fault because the place is full house. Will definitely come back.....
Came here for lunch and it was pretty damn good.
It wasn't busy so I was seated straight away. The service was exceptional. Friendly, welcoming and attentive.
The portion size was perfect for lunch. 70g of pasta for the small size is what the waiter quoted.
My personal experience was great here. Would come back
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