A true sydney hidden gem. Best of food, best of wine, best of company. 5 stars
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This is my daily coffee spot. It's also my go-to for an indulgent breakfast with a large group / quick lunch / snack / stay-back-at-work late dinner / drinking hole on a Thursday or Friday. It's basically my one-stop shop.
The staff are so incredibly friendly and so accommodating. The food is always delicious and you can tell that the chef takes pride in his presentation of every dish that leaves his kitchen.
I am quite picky with my food so I love that Bellucci has a menu that caters to my desire for something fresh and healthy. It also satisfies my cravings for carbs and sugar - when they do arise.
I love the Friday night vibe - with great music until late, it really is the perfect way to end a long week.
With so many other alternatives within close proximity, I find myself always knocking on Bellucci's door, waiting to be welcomed by the staff and my friends and colleagues are always more than happy to meet me for lunch there - even when it means they are coming cross-city to meet. That, in itself, speaks volumes about the food and the service.
Keep up the great work - and think about opening on weekends!
Great food will definitely visit again.
The food was delicious and we went there to try it out for the first time. We have been to other italian restaurants and this has got to have the best pasta ! The pizza was very crunchy and good as well, we ordered the seafood pizza, i forgot what it was called hahah. Overall great customer service and food 🌼
I really like this place. I think I have tried every single dish on the menu!
It’s authentic Italian. The ragu pasta is excellent. To me, the ragu is the test whether it’s authentic or not.
The Tiramisu is also super authentic and BIG!
I love the staff there. They’re friendly, they smile and they’re genuine.
We dined here using a 50% off The Fork deal. For starters we had the octopus with burrata and the beetroot cured salmon with pomegranate. Both starters with refreshing with the octopus perfectly cooked with creamy burrata. For mains I had the squid ink spaghetti with clams in a white wine sauce. The pasta was tasty but very al dente. Clams were cooked well and there were a generous number of them. Overall, I liked the food at Belucci. There are so many options on the menu, i'd be keen to come back and try some of their other dishes.
Best Pizza, Best Service, Best Past in CBD!!!!
The staff were very friendly, the food was delicious! I loved the ambience of being outdoors as well.
My financial advisor took me to lunch at this restaurant right below his office in Australia Square. It was a bit worrisome how hot and bright it was, but there are seats around the side in the shade. It seems classic Italian, offering housemade pasta, pizza and a good selection of appetizers, mains and sides. I find it impossible to resist any pasta that is advertised as made in house… and this didn’t disappoint, that slight springiness and chewiness of fresh pasta. A nice meat sauce too.
Super tasty Italian, freshly made pasta. Best pizzas in CBD for me as well. All served super quick during busy lunch service and in nice setting with Australia Square atmosphere. Funny, friendly, occasionally cheeky Italian staff there too.
Fantastic pizza (nicely raised crust and good toppings); pastas are made in-house and good flavours but unfortunately a bit on the small side. Good alfresco dining if a balmy summer evening. The Riesling we ordered was pretty horrible - hopefully not everything on yet wine list is so bad. Super friendly staff and most likely will return for the pizza!
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