Little Red Wolf Artisan Gelato & Desserts

There's a certain gelato store that came from Sydney which is dominating Australia (for good reason) but there's a lot of excellent alternatives to lift the overall gelato game.

Stumbled across this after the markets. I did a lot of 'errr what's that?' when ordering, i never felt so bogan trying to pronounce Italian words. I got "Caffe latte di mondola" + "Torrone di lupo". Or coffee + nougat which doesn't sound as fancy. Smooth tasty gelato excellent flavour.

So why 5 stars. Dude lives and breathes gelato. He knows his gelato peers and knows what they are doing. He's finding his lane but nothing is more delicious than passion and heart.

I wolfd this down pretty quick.

“How many people can honestly say they’re living their dream?” Jonathon Lupica’s enthusiasm for gelato is palpable. He opened Little Red Wolf Artisan Gelato & Desserts in Glebe just four months ago, though his passion for gelato started long before that. While Jonathon has worked for ice cream businesses like Ben & Jerry’s, he attributes his interest in gelato to childhood visits to a family friend’s gelato store in Newtown.Little Red Wolf has slotted into an existing gelato spot formerly occupied by Grand Gelato on busy Glebe Point Road. “I fell in love with the shop frontage before I even looked at the business,” Jonathon explains.While the big curved bay windows aren’t original, the site does have historical significance as the site of the former Glebe Hotel, an 1864 Victorian era hotel located right in the retail strip.Moving into an existing gelateria certainly has some advantages. The gelato-making equipment came as part of the sale, though Jonathon explains he’s quickly outgrown his churner! He’s making a...