Went there few months ago! Really enjoyed the experience. Nice ambiance, good food, reasonable pricing! Would definitely go back
Located near the glebe market so it's quite convenient for us to grab a bite after shopping. The decoration is really light and open, it's not the best Indonesian food I've ever had but it was quite decent, the portion size was compatible with the price.
A friend in Glebe suggested trying out this Indonesian restaurant, and it was a fun night! The cocktails, during happy hour, are only $10, which is outstanding value for expensive Sydney! I found mine, with an intriguing ice cube coloured with butterfly pea flower, to be too sweet. Oh well. We sat outside in the front, which threatened rain but didn’t and was very pleasant. The inside looks nice enough too, a sort of beach house feel, and there was an area out back which I didn’t check out.
Me and my friends decided to come here after we found out that they are nominated as 16 best Indonesian food in Sydney and wanted to try ‘something new’. The atmosphere and the design will remind you with lots of cafés or bars in Bali, which is nice.
We ordered gado-gado, nasi campur Bali with rendang, bakwan jagung (corn fritter) also pork ribs Bali.
The gado-gado is a little bit dry in my opinion, but still okay.
Nasi campur Bali and the beef rendang is so good, my friend ordered the one with roast pork and its so yum! My husband likes the corn fritter and we love the pork ribs! One portion is enough for one person, unless you’re the one who usually can eat the whole ribs in hurricane, then this wouldnt be enough for you :p The meat is so tender and I like the sweet chilly sauce that comes with the ribs.
Tender and nicely flavoured pork and chicken. Good portion
Does My Bomb Look Big In This
+4
While we’ve had plenty of Indonesian eateries in Sydney, not many of them back up quality eats with a good location, nice décor and decent boozing options. Salt & Palm seems to assembled all these ingredients in a beautiful sandstone cottage at the Broadway end of Glebe Point Road. While still a relative newcomer, the restaurant, run by daughter Natasya, builds upon a decade of her family's experience running Teras Bali in Walsh Bay. While that restaurant pushed a traditional vibe, Salt & Palm modernises the offering, starting with a funky salmon pink, blonde wood and green fit-out that’s the work of Kreativ Design (the same folks responsible for the look of Pyrmont’s Long Kin). While it’s super dark...
authentic indonesian food & the portion is very generous. we ordered nasi bali with ayam betutu & fried chicken. staffs were helpful and friendly. will definitely come back again! they have 10% discount for student too. :)
Delicious and unique Indonesian dishes in a stylish setting. The quality and service for the price is really reasonable. Lovely outdoor seating as well, it's like a mini holiday to Bali!
This is place is such a gem! (especially during happy hour from 5-7pm tues-sunday) We started off with the $10 Cendol and CocoPandan cocktails which were some of the best cocktails i’ve had. We also ordered the nasi kuning (tumeric rice) platter, nasi campur platter with crackling pork belly, sate ayam (chicken satay), and bakwan jagung (indo corn fritters). The pork belly was definitely a standout. Platters portions were very generous given the price ($10-$14). Really keen to visit this place during the summer as they have both front and back courtyard areas. Great modern Indonesian restaurant with friendly staff and also vegan friendly!
The tahu gejrot, pork belly and satay are so delicious and the ambience is marvelous! Cozy as heaven! Love this place so muchhhh ♥️, i'll be back soon to try another menus! 👍
Amazing food!!!
The best pork hock in sydney! Especially the crackling from the skin! I love the konro as well (indonesian beef ribs) , it was really tastier, i think they marinate it with a lot of herbs, i got the chips as well , and mie celor ! I think only in this restaurant that has this menu, need to try this menu! I love their cendol cocktail as well! Awesome vibes and friendly staff ! Will come back soon !
Amazing Indonesian restaurant. Delicious food with super friendly people. I will definitely visit it again.
Good ambience and friendly staffs. It was my first try of Indonesian food and I felt very yummy and tasty. I tried grilled squid with sweet soy sauce and fried rice.
Bruno Rodríguez Armesto
+5
Ordered the mi goreng and the Balinese chicken with some rice. Both of them were absolutely amazing. Great service and really nice space.
The Greatest indonesian dining experienced in Sydney that I ever had. The place it just remind me when I was in Bali. Cozy ambience, nice backyard, good customer service. The food are just right in the Top of the other indonesian restaurant that I ever had. Definitely will come back for dinner also event🙏👌👌
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