Staff are friendly and nice. Reasonable price. Stir-fried spicy pork was a bit dry and smelly, but it was edible. I was satisfied with the seafood pajeon because it was crispy on the outside and moist on the inside but there’s little seafood. Soy bean soup was good enough.

Customer Service - 5 stars Fast and friendly staff. Easy to book last minute seats. Price - 4.5 stars It is cheaper compared to other Korean restaurants. We ordered 4 dish for two person and it only cost us $70+. We finished all and we were so full. Place - 4 stars Rustic feel and felt comfortable. They even provided hangers and hooks for your coat. Food - 3.5 stars Fried Chicken - 4.5 stars Soft and less oily meat (not that dry) when compared to the usual Korean fried chicken. Lacks crunch appeal. We ordered half sweet & spicy and the other half is the original (need to pay extra $1 to have different flavours). I like how the original have fried garlic bits, small cubes of raddish and seaweed. The sweet & spicy is not that spicy. Generous serving of the meat and I like that it is boneless. Seafood Pajeon - 1 star It should be called tiny prawn pancake. If you are used to the usual Korean seafood pancake, it's better not to order this one. Kalbi Beef - 3.5 star Generous serving of the beef, tasty, soft and not that chewy. This is the first time I tried Cos lettuce for the wrap and it's just ok, it also comes with shredded scallions. I still prefer oakleaf/butter lettuce. I love eating korean side dish and I'm a bit dissapointed. I think the serving of the side dish is not enough. Fourth meal - I never had the chance to try it. I was so full.