Went for breakfast after staying the night, as a general rule not really a fan of the buffet breakfast but the Park Hyatt is one exception. Service is excellent, coffee is good, all the usual suspects are there and fresh.
Excellent service, and interesting quite extensive menu. Gorgeous venue and lovely atmosphere with the open kitchen and wood fired oven, very relaxed. Staff were very attentive and food was delicious! Would recommend, especially if you are staying on site at the Park Hyatt.
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It was one hot day in Melbourne (33 degree, I believe) I arrived for my good friend wedding reception at Park Hyatt. Upon arrival, canapes were served and definitely lovee the service. The services were great and satisfying, all waiters and waitresses are polite and accomodating, without being annoying. Highly recommended if excellent quality of customer service is first for you and your guests. On that particular night, I have had Baked Gnocchi with Gorgonzola Cream & Sage Butter as my entree, Honey Braised Pork Belly with cauliflower puree, scallops. black pudding crumble, compressed apple and Mango Panna Cotta, lime meringue, coconut, with passionfruit cream as dessert, along with the wedding cake (chocolate mud cake). I rated the Baked Gnocchi 8/10, as it was truly a great entree, soft, warm, the spices and the creaminess were just right there, so eating the whole serving, does not make you feel bloated. I must admit, I have nibbled too much of that Lune Croissants in the afternoon, so I could not finish my entree. Until Today, I still dreamed about this baked Gnocchi, wish me luck so I could find it somewhere in Sydney, or else, I will have to go back to Melbourne to have it again! Honey Braised Pork Belly was 7/10 I would say. The pork belly skin was soft, noting it was cooked with care, the whole flavour of this dish was in harmony, but it is not something I would want to eat on again. Last but not least, the Mango Panna Cotta has helped me took off from creaminess and tenderness of former dishes. Tangy, sweet and creamy at the same time, again, the lime meringue, coconut and passionfruit cream are precious elements to the mango panna cotta, which made the whole dish tasted wonderful. I left being refreshed and full of smiles than before :) The wines for entire night was Bay of Stones Shiraz and Chardonnay, in case you're wondering.
Highly recommended for both formal/ non formal gathering :)
I kicked off my lengthy birthday celebrations with dinner at Radii with a group of friends. The resplendent interior made this a stunning location for a special occasion. The menu is certainly on the pricier side but the lovely ambiance and attentive service are well worth paying for. The multi tiered seating allows a sense of space and intimacy you just don't find these days. I had the Angus sirloin which was deliciously succulent and flavoursome. A really lovely evening and the ideal place for a celebration
Had a work luncheon here yesterday and the food was simply amazing. I had barramundi which was superb followed by a chocolate dessert w a caramel ice cream.
WOW!! Hahaha
This place is fantastic. No photos as it wasn't that kind of lunch! But go here if you can!
Excellent food and service staff well briefed of all items on the menu which I understand changes weekly. Had a really good selection of starters which are easily shared and my mains was the John Dory accompanied by some sides the best of which was the brilliant cheesy and garlic potato - top class
Also enjoyed the fact that unlike most restaurants in Melbourne which pack u in like sardines shoved up against other noisy diners where intimacy is impossible - that the layout of this restaurant provides space between tables so a private conversation can be easily held - a real luxury in Melbourne these days
Can highly recommend
Came for breakfast here after staying at the hotel. The breakfast buffet and especially the hot selections were probably the best ones I've had from a buffet breakfast at a hotel. Everything was really fresh and kept hot. The hash browns were my highlight, as well as the mini chicken sausages. They have a really big selection of items to choose from and make your coffees to order after you've been seated.
Great quality food and awesome variety. Service was average. Excellent decor. Had the feed me a lot option and was still unfortunately still hungry at the end however the ingredients and selections were amazing. Great restaurant for a romantic evening however extend your credit card limit before you go. Expensive.
High praise for this beautiful restaurant at the elegant Park Hyatt Melbourne.
Food : Had the Feed Me Lot gastronomical experience with dishes selected by the chef. Great selection including lovely breads, antipasto, seafood mains, and cheese platter combo.
Service : very attentive without being intrusive.
Ambience : loved the multitiered seating arrangements, we felt a sense of privacy while having a nice view of the surrounding. Lovely live music to accompany our dinner.
Amazing breakfast! Lots of choice and cooked to perfection. Hot dishes include eggs any style, waffles, pancakes, porridge etc. Good service. My favorite spot for breakfast, recommend!
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