Being in ISO has had me seriously craving fish and chips, as I guess they are one of the best comfort foods. My go-to for great takeaway seafood is Hunky Dory, as I love the professionalism of this chain; and I know I can rely on delicious and consistent food.
My most recent visit to the South Melbourne store saw me order some flake, chips, calamari and the obligatory potato cakes. Everything was crispy and golden, nice and salty; and everything I could want in a box of fish and chips. With excellent, friendly service and a fun atmosphere, Hunky Dory is one of those venues that always delivers.
Hunky Dory have just launched a range of delicious plant-based dishes this summer. Hunky Dory’s owner, Greg Robotis, comes from a long line of fishermen, dating back almost 90 years to the Greek Islands. Hunky Dory first opened in 2004 with a vision to offer healthier seafood options along with the more traditional fried fish and chips.
Fantastic food in an excellent setting. Great range on menu and although not inexpensive is good value for the quality of food received. Very comprehensive wine list. Excellent service. My 3rd time dining here and will be back!
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