Rediscovered Doughnut Time again today after quite some absence. Today it was as if they had created a doughnut flavour perfect for me, that being the apple crumbly “Get Ready to Crumble”. This vegan friendly cinnamon apple filled doughnut had caramel glaze and was topped with a pecan crumb. An absolute highlight. There were several other familiar flavours from our last visit and reimagining. Prices down ever so slightly too.
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Previous Review
27/7/2018
4
How crazy are the prices at Doughnut Time...$6.70 for a single dose of deep fried deliciousness... and a queue to boot. Despite all this I get off the train at Flinders instead of Southern Cross where I needed to be, joined the queue and paid my money. I generally don't over complicate my doughnuts and the slim shady deliciously simple with vanilla icing and m&m's. The icing on all are so thick. Today however I was needing a chocolate hit so opted for the Mars Bar, Flake scattering in a sea of chocolate icing. Yum.
No doubt incredibly bad for you but I was going to the footy and would probably have had hot chips and paid the same price for those so in my mind I have argued that this was the healthy option!
The donuts are quite sweet, light and not too dense. The Hemsworth one was delicious. I liked how they had a good selection of Christmas donuts in December and they cater to vegans too. Overall, they're not the best donuts I've ever had but still great none the less.
Not a whole lot of range, but what they did have looked incredible. I tried the 'Liam Hemsworthy' which was really good, especially for a vegan doughnut. Usually vegan doughnuts are quite dense and heavy, but this one was really nice and fluffy. Generous serving, great taste.
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