Ratings of Paperboy Kitchen

Trip

Last update on 20/12/2023

4,5

9 Reviews

Facebook

Last update on 16/06/2023

4,0

21 Reviews

Australian good food guide

Last update on 16/06/2023

4,0

1 Reviews

Google

Last update on 16/06/2023

4,5

92 Reviews

Foursquare

Last update on 16/06/2023

3,5

39 Reviews

Reviews

Erika

Restaurant which combines Vietnamese with the modern. Great tasting food and also quite large portions (for the bowls). Each dish also comes with a side of popcorn too! Staff here are friendly and very helpful too. Seating is limited, however if you get there early you should be able to secure yourself a spot during the lunchtime rush.

Olga Shabalina

We walked pass this place almost every second day. It was on our way to the gym and next to one of our go-to Korean places (the lunch bar). It is an interesting one man shop. The chef cooks the food and serves at the same time. Rice bowl dishes are well made. The sauce is on the sweet side. I would probably call it Vietnamese fusion. Not a bad place for a quick bite.

Andrés Rubinstein

Cozy place with great bold plates! So you choose: Rolls or bowls! Traditional roll or rice noodle bowl!! With Asian slaw, carrot, pickled red onion, sriracha-mayo (not spicy) and fresh (amazing) coriander I had the Bbq chicken bowl - top seller? Love the sweet popcorn on the side to finish. The ginger beer is a perfect match for this plate! Tip: seat on the window for a kind of better view to a pig in front 😉

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Description

Cuisine

Vietnamese
Meal types

Brunch Drinks Dinner Lunch

Price range

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