Brian L
Fogo brings the Churrasco experience to the fast food scene at a fraction of the usually $50-60 all-you-can-eat package. The meats they serve are succulent and mouth-watering, and perfectly complimented by some equally brilliant sauces (chimmichurri and harissa). Their crunchy fries are also worth a mention.
They also do other dishes like steak, salmon, salads and burgers but I can never get past the above items in the menu.
On my most recent visit, I was notified that their sauces are no longer included as part of the deal. I am shocked as this is like buying McDonald's fries and having to pay for ketchup.
Bahjat Alirani
Really good value for money, especially if you’re a student. It’s a franchise and the food is pretty cheap, but there’s the food still has a high quality.
Ask about what’s not on the menu, because the dish in the pic wasn’t on the menu.
Khanh Hoang
I have been visiting this place for many years and the quality of food has been pretty consistent. The brazilian bbq meats won't blow your mind but you know it will be good very good. A step up fron Oportos for sure.
It's a pretty big space and you will always be able to find a table. I've always found the sevice to be good. Their prices have gone up over the years but still fairly reasonable.
ahmed tarshan
Amazing staff, delicious food, wonderful place with an outdoor seating.
Lauren A
The food at this place is to die for. I still get cravings for their chorizo plate. The prices are reasonable and the food is delicious and hearty and they give a really good serving size ! Staff are friendly and kind and efficient and I really enjoyed having lunch here with my friends during uni. Highly recommend. I love Brazilian food and this just gets it done right
Pritish Appadoo
Once of the places I most miss in Sydney, used to go there roughly once a month through 2015-16. The lamb and chips were always delicious and pricing is affordable. Also it is easy to get a table at any point of the week.
Dan Nguyen
I used to love coming here until I got severe food poisoning. I came around 6pm on a Tuesday night ordered my usual specialty spicy beef meal, medium rare. The beef I got was cold and more to the rare side. I didn't mind so I didn't replace it. Then I got severe food poisoning that night and was scared for life. People please be warned, if you come here on a quiet night, make sure your food ingredients are edible and cooked properly.
Linda Chan
Waitress had terrible attitude kept telling us to wait when we were simply trying to make an order. Lack of cutlery and no apologies for ordering mistakes. Only this one btw the other was very nice. Food was good and speed was ok. So props to the kitchen staff. But that one waitress should be let go if they want good reviews.
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