Emily Palm
House of Palms hosted a flower crown workshop at the Rose of Australia for a hen's party of 14 people and it was fabulous. The staff were accommodating, the atmosphere was great and the decor was cool. The function was upstairs at the front of the venue and it was the perfect space. Would highly recommend this venue for a function
allie weichert
Tacos are the best in the business. Kitchen is amazing, what an iconic spot to come have dinner with a gorgeous menu and cocktails to back it up. Big shout out to the kitchen and bar staff.
David Taylor
Wow, food has really gone downhill, we ordered the chicken schnitzel and what arrived wouldn't rate in a soup kitchen, commercially battered chicken with no flavour above the oil it had soaked up and with a tough skin. Really disappointed. $24 for the experience.
Helena Tahmizian
The lobster tacos was the stand out dish for me. Great drinks and lively ambience. Excellent customer service. The waitress was really nice and was helping us find seats as the venue was quite packed. It’s quite nice to sit upstairs.
Patrick Olave
Awesome service.... better than many restaurants. Great selection of alcohol on tap, cocktails and nice food.
Great ambience.
J J
I haven’t eaten here for a few years but can confirm the food was awful then and still is. $23 for this very sad lamb roll and didn’t even come with fries.
Kirk Barlow
The tiniest, overpriced schnitzel in Sydney. This is what you get at the Rose for TWENTY FOUR bucks …. Pretty much daylight robbery, very underwhelming, oily and not tasty at all :-( have a drink here, but choose somewhere else to eat!
Rupert Trengove
Nathan is a bloody legend. Meals are always delicious. One of the best pubs in Sydney
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