Sluurpy > Restaurants in Sydney > Douce France

Review Douce France - Sydney

Demetre Minchev
I've had a LOT of pastries in my day and this, in my opinion, is some of the best croissants and eclaires I've ever had. The portions aren't huge, which is nice, and the coffee was very decent too. Everyone spoke French and it was packed. It's a little corner of Paris in the middle of the Cross. I highly recommend it.
Neo Kung
Awesome bakery. Great coffee and friendly service. Highly recommended.
Bull Delamotte
Probably the best Iced Latte I've had in Sydney. More than just an espresso milkshake. Made with care! And fab service.
Jason Grose
My favourite local place for lunch on the go. Delicious home made quiches and an assortment of home made elclairs made daily. And true french baguettes.
Jean-Jacques Halans
Good coffee, OK baguette, though very nice eclairs (pistachio).
Yasser dali
Very delicious food and coffee, they make their own pastry, staff are awesome and cozy place. Love it
karl schwerdtfeger
Once was good but with new location and new owners has lost its charm and standard. Previously we enjoyed their ham and cheese croissants made with ham off the bone and cheesy béchamel sauce. Most recently we were served pressed ham and regular tasty cheese ( though the croissant itself was still nice).
Aryeh Sternberg
Want to try the best Eclair in Sydney? This is it. We had the mango and passion fruit variety. It's one of those eating experiences where as soon as the flavour hits your tongue your mind says "yup, that's exactly how it's supposed to taste". Lovely staff, beautiful small but nicely cozy interior. And great coffee.
Julie Wakefield
The best 10/10 coffee, great breakfast and the loveliest of staff, glad we stumbled on to this lovely little French cafe whilst in Sydney
Loris De Rodez Benavent Russell
I'm hating how amazing the Paris Brest is!! Why did I discover this place around the corner from my place just before speedo season?!? ���
Sonia O
Stumbled upon this café by chance last weekend! Their éclairs are to die for. Can't wait to try everything! They make yummy chai latte too!
David MacLeod
Great coffee. Friendly staff and amazing treats. Glad I stopped by today.
Di Bartolo
Yummy croissants and lovely staff! I definitely recommend this place ☕️
Rachel Caylus
The coffee is so good and this is the best French patisserie of Sydney! I love the pain au chocolat and croissant as well! Make me feeling like in France. Thanks douce france
Peter Kaos
Great coffee great pastries...all round amazing... Best multi use toilet in town Check out the toilet..amazing
Peter Luke
A colleague brought a box of croissants and pain au chocolate into work this morning! They were amazing!! Perfect texture! The real thing just like I remember from visits to France!! Delicious!!
Michèle Caylus
A friend saying me : the best of Sydney !!! Famous pastries and cakes, breakfasts xo !
David James
Great food and service. Chocolate donut to die for.
Natacha Graffin
Leurs éclairs sont délicieux ...
Jane Miles
Beyond delicious 💕💕
Julian UriPal
Great coffee, nice temptations and a very handsome attention. I could not ask more!
Josie Will
Best coffee ever; never burnt. My favourite place for coffee in Potts point. Staff are very friendly and remember your order. Highly recommend
Manz
A nice quaint French cafe. The owner & staff were very friendly & welcoming. They serve mostly simple cafe fare, croissants, baguettes & quiches. There's coffee & eclairs of course. We stopped by late afternoon for a bit of a sugar hit & their extensive range of eclairs were just perfect. Chocolate, passion fruit, strawberry, coffee, caramel, hazelnut, raspberry, pistachios & plenty more. My hazelnut one, was nice, not sweet. I could've eaten another one.
Foodblogs
Great little Cafe with French vibes. I came here to grab takeaway coffees. Quick and friendly service. Coffee was awesome (and I loved he coffee cups design).
Ms Picky On Coffee
I'd had a coffee before which was decent, then when I didn't have any other chance, I grabbed another coffee with a coffee eclair the other day. Everything was supposed to be of coffee, except there was no coffee kick or flavour. So their coffee is not consistent and eclair was a big no no, from choux pastry to filling. I might try their savoury items one day just to see if their savoury is better than sweets.
FoodLuva
Cute little French cafe on the outskirts of the cross. Run by French people and seems to attract French customers.<br/>My eggs benedict was probably the best presented I've ever had. The hollandaise sauce was very unique - served on the side in a jar mixed with wholegrain mustard. The only criticism is that the bread was a little petite for my liking, would have liked larger slices, that said it taste great.<br/>The coffee and service was really good also.<br/>PS. The cakes looked great but didn't get a chance to eat any.<br/>
Simon Leong
Nice friendly service by the French owner when ordering at the counter with lots of tempting eclairs on display. I chose the Passionfruit Eclair ($6.50) with nice flavour and texture that was thankfully not too dry. Cappuccino ($3.50) using Morgans Coffee Roasters quite nice. Babyccino ($free) is free and at least half froth achieved although had a little spillage accident with Miss 2 year old so demonstrates why I always prefer if it's all froth. Mini Croissant ($2) baked in house was good as a dipper for the coffee. Hard to find parking in the area but seemed to be a popular spot for the locals to get an eclair fix.
Priungkush Chatterjee
Sunday morning. After dropping off our rental car at No Birds, we wander out and decide to look for a quick brekkie. Macca's is kinda ruled out. Its also a no for a long relaxed brekkie. As we walk towards the dodgy end of Kings Cross, at 10 in the morning, we walk past Douce France. Loads of people seated there and small little cute cafe. We order for a skim cap for takeaway and a ham and cheese croissant. We settle into the comfy couches as we wait for takeaway. As we wait, we are tempted by the thin eclairs kept in the showcase with different layers os chocolate on top. <br/>The coffee is good. The ham and cheese is so wow. Amazing. Fresh croissant, slightly.smoked ham, cheese. There is some other thing in the croissant that makes it a lil gooey and yet delicious ham and cheese.. as i write this I want to run back and order another one. Loved it..Sayuri Shenoy
Alison Sainsbury
Lovely little cafe with good coffee and the best croissant I've had in Australia. Homemade jam was delish too. And now I'm off to raid the cake selection!
Gnart Gnat
Love it. All previous reviews are so right. No need to say more
Yingles
Hidden gem - highly recommended.<br/><br/>I'm from Melbourne & was in Sydney for the long weekend. So glad I tried this place out with my boyfriend. The Brie omelette was the best omelette I've ever had and I don't say that lightly as I love egg and am particular about how it's cooked. My boyfriend's croque was also amazing (according to him).<br/><br/>Definitely going back there next time I'm in Sydney. Highly recommended.
Mmurphy2477
Amazing little gem in Kings Cross. Authentic French cuisine from the freshly made bread to the vanilla eclairs. I regularly enjoy their coffee and sweets but thoroughly enjoyed their dinner time options with mouth watering eye fillet of beef, monk fish and the friendly attentive owners. Having a French boyfriend I can sincerely vouch that this business is true to it's heritage, quaint and will continue to return.
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