Unreal. Really hard to explain WHY this place is so good, the concept is pretty quirky and you can't recommend any particular dish because the kitchen changes the menu practically every day. But if you don't mind a bit of adventure, and letting the chefs take the reigns, you're going to have an incredible time.
If you're in Adelaide, just go and see for yourself. Guarantee it you'll have a fantastic night.
I think they've brought this place to life the right way, still paying homage to the history of the building. A new concept that hasn't been done in Modern Australian Dining. Food was top quality with fantastic flavours. The staff were friendly, confident and helpful, a good job all round. Max is a charming host and a perfect fit for this place I'd say. Was a privilege to get in for a sneak peek before the opening and you wouldn't think it wasn't polished. All the best for the grand opening!
My best friend and I had dinner here Friday night. All the food was brilliant and the staff wwre amazing, we even bought a bottle of wine for the chef to say thanks. We will be back, what a hidden gem.
An error has occurred! Please try again in a few minutes